Log in

Phytochemical profiling, in vitro antioxidants, and antidiabetic efficacy of ethyl acetate fraction of Lespedeza cuneata on streptozotocin-induced diabetic rats

  • Research Article
  • Published:
Environmental Science and Pollution Research Aims and scope Submit manuscript

Abstract

In the recent past, phytomolecules are exponentially applied in discovering the antidiabetic drug due to less adverse effects. This work screened the active solvent fraction of Lespedeza cuneata based on the phytochemical, enzyme inhibition, and antioxidant properties. The antioxidant efficacy of the different fractions of the L. cuneata was assessed by 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), ferric reducing power, hydrogen peroxide, and hydroxyl radical scavenging assays. The digestive enzyme (α-amylase and α-glucosidase) inhibitory activity was also evaluated. The phytochemical composition of ethyl acetate fraction of L. cuneata (Lc-EAF) was studied by UHPLC-QTOF–MS/MS. The effect of Lc-EAF treatments on glucose uptake was studied in insulin resistance HepG2 cells (IR-HepG2). Further, the antidiabetic effect of Lc-EAF in streptozotocin (STZ)-induced diabetic mice were demonstrated. Ethyl acetate, hexane, and methanol fractions of the L. cuneata showed notable antioxidant, α-amylase, and α-glucosidase inhibitory properties. Among the fractions, Lc-EAF was found to be the most potent. The Lc-EAF exhibited an IC50 of 205.32 ± 23.47 µg/mL and 105.32 ± 13.93 µg/mL for α-amylase and α-glucosidase inhibition, respectively. In addition, 75 µg/mL of Lc-EAF exposure enhanced glucose uptake (68.23%) in IR-HepG2 cells. In vivo study indicated that treatment of Lc-EAF (100 mg/kg b.wt) maintained the blood glucose level through reduced insulin level while improving the lipid profile, hepatic, and renal markers. These findings suggest that Lc-EAF could be considered a prominent source for antidiabetic, anti-hyperlipidemic, and anti-ROS potentials.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Subscribe and save

Springer+ Basic
EUR 32.99 /Month
  • Get 10 units per month
  • Download Article/Chapter or Ebook
  • 1 Unit = 1 Article or 1 Chapter
  • Cancel anytime
Subscribe now

Buy Now

Price includes VAT (Germany)

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7

Similar content being viewed by others

Data availability

The data are available from the corresponding author upon reasonable request and with permission of the study sponsor.

Abbreviations

ABTS:

2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid

ALP:

Alkaline phosphatase

ALT:

Alanine aminotransferase

ALT:

Aspartate aminotransferase

B.wt:

Body weight

BUN:

Blood urea nitrogen

DM:

Diabetes mellitus

DNS:

3, 5-Dinitrosalicylic acid

DPPH:

1,1-Diphenyl-2-picrylhydrazyl

GAE:

Gallic acid equivalents

HDL-C:

High-density lipoprotein cholesterol

IP:

Intraperitoneal

IR-HepG2:

Insulin resistance HepG2 cells

Lc-EAF:

Ethyl acetate fractions of L. cuneata

Lc-HF:

Hexane fractions of L. cuneata

Lc-MF:

Methanol fractions of L. cuneata

LDL-C:

Low-density lipoprotein cholesterol

QE:

Quercetin equivalents

STZ:

Streptozotocin

TPC:

Total phenolic content

References

  • Ali MK, Seiglie JA, Narayan KMV (2021) Progress in diabetes prevention or epidemiology—or both, or neither? Lancet Diabetes Endocrinol 9:190

    Google Scholar 

  • Anand Mariadoss AV, Krishnan Dhanabalan A, Munusamy H, Gunasekaran K, David E (2018) In silico studies towards enhancing the anticancer activity of phytochemical phloretin against cancer drug targets. Current Drug Therapy 13:174–188

    CAS  Google Scholar 

  • Bender O, Llorent-Martínez EJ, Zengin G, Mollica A, Ceylan R, Molina-García L, Fernández-de Córdova ML, Atalay A (2018) Integration of in vitro and in silico perspectives to explain chemical characterization, biological potential and anticancer effects of Hypericum salsugineum: a pharmacologically active source for functional drug formulations. PLoS ONE 13:e0197815

    Google Scholar 

  • Bianco A, Buiarelli F, Cartoni G, Coccioli F, Muzzalupo I, Polidori A, Uccella N (2001) Analysis by HPLC-MS/MS of biophenolic components in olives and oils. Anal Lett 34:1033–1051

    CAS  Google Scholar 

  • Cantley J, Ashcroft FM (2015) Q&A: insulin secretion and type 2 diabetes: why do β-cells fail? BMC Biol 13:33–33

    Google Scholar 

  • Cho EJ, Lee SG, Kim DO (2009) The effect of Lespedeza cuneata extract for antioxidative and whitening effect. J Life Resour Sci Res 28:34–38

    Google Scholar 

  • Dineshkumar B, Mitra A, Manjunatha M (2010) A comparative study of alpha amylase inhibitory activities of common anti-diabetic plants at Kharagpur 1 block. Int J Green Pharm 4:115–121

    Google Scholar 

  • Fernandes de Oliveira AM, Sousa Pinheiro L, Souto Pereira CK, Neves Matias W, Albuquerque Gomes R, Souza Chaves O, de Souza V, MdF N, de Almeida R, Simões de Assis T (2012) Total phenolic content and antioxidant activity of some Malvaceae family species. Antioxidants (basel, Switzerland) 1:33–43

    CAS  Google Scholar 

  • Geng P, Sun J, Zhang M, Li X, Harnly JM, Chen P (2016) Comprehensive characterization of C-glycosyl flavones in wheat (Triticum aestivum L.) germ using UPLC-PDA-ESI/HRMS(n) and mass defect filtering. J Mass Spectrom: JMS 51:914–930

    CAS  Google Scholar 

  • Guan L, Yang H, Cai Y, Sun L, Di P, Li W, Liu G, Tang Y (2019) ADMET-score–a comprehensive scoring function for evaluation of chemical drug-likeness. MedChemComm 10:148–157

    CAS  Google Scholar 

  • Halliwell B, Gutteridge JMC, Aruoma OI (1987) The deoxyribose method: a simple “test-tube” assay for determination of rate constants for reactions of hydroxyl radicals. Anal Biochem 165:215–219

    CAS  Google Scholar 

  • Honda M, Hara Y (1993) Inhibition of rat small intestinal sucrase and. ALPHA.-glucosidase activities by tea polyphenols. Biosci Biotechnol Biochem 57:123–124

    CAS  Google Scholar 

  • Huneif MA, Alqahtani SM, Abdulwahab A, Almedhesh SA, Mahnashi MH, Riaz M, Ur-Rahman N, Jan MS, Ullah F, Aasim M, Sadiq A (2022) α-glucosidase, α-amylase andantioxidant evaluations of isolated bioactives from wild strawberry. Molecules 27:3444

    CAS  Google Scholar 

  • Jeong MS, Park S, Han EJ, Park SY, Kim MJ, Jung K, Cho S-H, Kim S-Y, Yoon W-J, Ahn G, Kim K-N (2020) Pinus thunbergii PARL leaf protects against alcohol-induced liver disease by enhancing antioxidant defense mechanism in BALB/c mice. J Funct Foods 73:104116

    CAS  Google Scholar 

  • Karar M, Kuhnert N (2015) UPLC-ESI-Q-TOF-MS/MS Characterization of phenolics from Crataegus monogyna and Crataegus laevigata (Hawthorn) leaves, fruits and their herbal derived drops (Crataegutt Tropfen). J Chem Biol Ther 1:102

    Google Scholar 

  • Kaszás L, Alshaal T, El-Ramady H, Kovács Z, Koroknai J, Elhawat N, Nagy É, Cziáky Z, Fári M, Domokos-Szabolcsy É (2020) Identification of bioactive phytochemicals in leaf protein concentrate of Jerusalem artichoke (Helianthus tuberosus L). Plants 9:889

    Google Scholar 

  • Khan MAB, Hashim MJ, King JK, Govender RD, Mustafa H, Al Kaabi J (2020) Epidemiology of type 2 diabetes - global burden of disease and forecasted trends. J Epidemiol Global Health 10:107–111

    Google Scholar 

  • Khurana N, Ishar MPS, Gajbhiye A, Goel RK (2011) PASS assisted prediction and pharmacological evaluation of novel nicotinic analogs for nootropic activity in mice. Eur J Pharmacol 662:22–30

    CAS  Google Scholar 

  • Kifayatullah M, Mustafa MS, Sengupta P, Sarker MMR, Das A, Das SK (2015) Evaluation of the acute and sub-acute toxicity of the ethanolic extract of Pericampylus glaucus (Lam.) Merr. in BALB/c mice. J Acute Dis 4:309–315

    Google Scholar 

  • Kim S-J, Kim D-W (2007) Antioxidative activity of hot water and ethanol extracts of Lespedeza cuneata seeds. Korean J Food Preservation 14:332–335

    Google Scholar 

  • Kim J-S, Kim M-J (2010) In vitro antioxidant activity of Lespedeza cuneata methanolic extracts. J Med Plants Res 4:674–679

    CAS  Google Scholar 

  • Kim H-J, Jeon S-M, Lee M-K, Cho Y-Y, Kwon E-Y, Lee JH, Choi M-S (2010) Comparison of hesperetin and its metabolites for cholesterol-lowering and antioxidative efficacy in hypercholesterolemic hamsters. J Med Food 13:808–814

    CAS  Google Scholar 

  • Kim SM, Kang K, Jho EH, Jung YJ, Nho CW, Um BH, Pan CH (2011) Hepatoprotective effect of flavonoid glycosides from Lespedeza cuneata against oxidative stress induced by tert-butyl hyperoxide. Phytother Res 25:1011–1017

    CAS  Google Scholar 

  • Kumar S, Pandey AK (2013) Chemistry and biological activities of flavonoids: an overview. Sci World J 2013:162750

    Google Scholar 

  • Lee H-J, Lim G-N, Park M-A, Park S-N (2011) Antibacterial and antioxidative activity of Lespedeza cuneata G. Don Extracts Microbiol Biotechnol Lett 39:63–69

    CAS  Google Scholar 

  • Lee H, Jung JY, Hwangbo M, Ku SK, Kim YW, Jee SY (2013) Anti-inflammatory effects of Lespedeza cuneata in vivo and in vitro. Korea J Herbol 28:83–92

    Google Scholar 

  • Lee JS, Lee AY, Quilantang NG, Geraldino PJL, Cho EJ, Lee S (2019) Antioxidant activity of avicularin and isovitexin from Lespedeza cuneata. J Appl Biol Chem 62:143–147

    Google Scholar 

  • Li R, Liu S-k, Song W, Wang Y, Li Y-j, Qiao X, Liang H, Ye M (2014) Chemical analysis of the Tibetan herbal medicine Carduus acanthoides by UPLC/DAD/qTOF-MS and simultaneous determination of nine major compounds. Anal Methods 6:7181–7189

    CAS  Google Scholar 

  • Lipinski CA (2004) Lead-and drug-like compounds: the rule-of-five revolution. Drug Discov Today Technol 1:337–341

    CAS  Google Scholar 

  • Lipinski CA, Lombardo F, Dominy BW, Feeney PJ (1997) Experimental and computational approaches to estimate solubility and permeability in drug discovery and development settings. Adv Drug Deliv Rev 23:3–25

    CAS  Google Scholar 

  • Liu S, Yu Z, Zhu H, Zhang W, Chen Y (2016) In vitro α-glucosidase inhibitory activity of isolated fractions from water extract of Qingzhuan dark tea. BMC Complement Altern Med 16:378–378

    Google Scholar 

  • Magliano DJ, Chen L, Islam RM, Carstensen B, Gregg EW, Pavkov ME, Andes LJ, Balicer R, Baviera M, Boersma-van Dam E (2021) Trends in the incidence of diagnosed diabetes: a multicountry analysis of aggregate data from 22 million diagnoses in high-income and middle-income settings. Lancet Diabetes Endocrinol 9:203–211

    Google Scholar 

  • Malik NH, Zin ZM, Razak SBA, Ibrahim K, Zainol MK (2017) Antioxidative activities and flavonoids contents in leaves of selected mangrove species in Setiu wetlands extracted using different solvents. J Sustain Sci Manag 3:14–22

    Google Scholar 

  • Mariadoss AVA, Saravanakumar K, Sathiyaseelan A, Wang M-H (2020) Preparation, characterization and anti-cancer activity of graphene oxide–silver nanocomposite. J Photochem Photobiol B 210:111984

    CAS  Google Scholar 

  • Mariadoss AVA, Park S, Saravanakumar K, Sathiyaseelan A, Wang M-H (2021) Ethyl acetate fraction of Helianthus tuberosus L. induces anti-diabetic, and wound-healing activities in insulin-resistant human liver cancer and mouse fibroblast cells. Antioxidants 10:99

    CAS  Google Scholar 

  • Martín-Timón I, Sevillano-Collantes C, Segura-Galindo A, Del Cañizo-Gómez FJ (2014) Type 2 diabetes and cardiovascular disease: have all risk factors the same strength? World J Diabetes 5:444–470

    Google Scholar 

  • Middleton E, Kandaswami C, Theoharides TC (2000) The effects of plant flavonoids on mammalian cells: implications for inflammation, heart disease, and cancer. Pharmacol Rev 52:673–751

    CAS  Google Scholar 

  • Mirzaei M, Rahmaninan M, Mirzaei M, Nadjarzadeh A (2020) Epidemiology of diabetes mellitus, pre-diabetes, undiagnosed and uncontrolled diabetes in Central Iran: results from Yazd health study. BMC Public Health 20:166

    CAS  Google Scholar 

  • Mohan V, Khunti K, Chan SP, Fadlo Filho F, Tran NQ, Ramaiya K, Joshi S, Mithal A, Mbaye MN, Nicodemus NA (2020) Management of type 2 diabetes in develo** countries: balancing optimal glycaemic control and outcomes with affordability and accessibility to treatment. Diabetes Therapy 11:15–35

    Google Scholar 

  • Nomura M, Takahashi T, Nagata N, Tsutsumi K, Kobayashi S, Akiba T, Yokogawa K, Moritani S, Miyamoto K-i (2008) Inhibitory mechanisms of flavonoids on insulin-stimulated glucose uptake in MC3T3-G2/PA6 adipose cells. Biol Pharm Bull 31:1403–1409

    CAS  Google Scholar 

  • Oh S-H, Ku H, Park KS (2021) Prevalence and socioeconomic burden of diabetes mellitus in South Korean adults: a population-based study using administrative data. BMC Public Health 21:1–13

    Google Scholar 

  • Ollerton RL, Playle R, Ahmed K, Dunstan FD, Luzio SD, Owens DR (1999) Day-to-day variability of fasting plasma glucose in newly diagnosed type 2 diabetic subjects. Diabetes Care 22:394–398

    CAS  Google Scholar 

  • Oyaizu M (1986) Studies on products of browning reaction:antioxidative activities of product of browning reaction prepared from glucosamine. Japan J Nutr 44:307–315

    CAS  Google Scholar 

  • Oyewande AA, Iqbal B, Abdalla LF, Karim F, Khan S (2020) An overview of the pathophysiology of metabolic changes and their sequence of occurrence in obese diabetic females: a narrative review. Cureus 12:e10947

    Google Scholar 

  • Ozcan F, Ozmen A, Akkaya B, Aliciguzel Y, Aslan M (2012) Beneficial effect of myricetin on renal functions in streptozotocin-induced diabetes. Clin Exp Med 12:265–272

    CAS  Google Scholar 

  • Park Y-I, Cha YE, Jang M, Park R, Namkoong S, Kwak J, Jang I-S, Park J (2020) The flower extract of Abelmoschus manihot (Linn.) increases cyclin d1 expression and activates cell proliferation. J Microbiol Biotechnol 30:1044–1050

    CAS  Google Scholar 

  • Piraud M, Vianey-Saban C, Petritis K, Elfakir C, Steghens J-P, Morla A, Bouchu D (2003) ESI-MS/MS analysis of underivatised amino acids: a new tool for the diagnosis of inherited disorders of amino acid metabolism. Fragmentation study of 79 molecules of biological interest in positive and negative ionisation mode. Rapid Commun Mass Spectrom 17:1297–1311

    CAS  Google Scholar 

  • Poovitha S, Parani M (2016) In vitro and in vivo α-amylase and α-glucosidase inhibiting activities of the protein extracts from two varieties of bitter gourd (Momordica charantia L). BMC Complement Altern Med 16:185

    Google Scholar 

  • Qin N, Chen Y, ** M-N, Zhang C, Qiao W, Yue X-L, Duan H-Q, Niu W-Y (2016) Anti-obesity and antidiabetic effects of flavonoid derivative (Fla-CN) via microRNA in high fat diet induced obesity mice. Eur J Pharm Sci 82:52–63

    CAS  Google Scholar 

  • Rahmati M, Gharakhanlou R, Movahedin M, Mowla SJ, Khazani A, Fouladvand M, Golbar SJ (2015) Treadmill training modifies KIF5B motor protein in the STZ-induced diabetic rat spinal cord and sciatic nerve. Arch Iran Med 18:94–101

    Google Scholar 

  • Röder PV, Wu B, Liu Y, Han W (2016) Pancreatic regulation of glucose homeostasis. Exp Mol Med 48:e219–e219

    Google Scholar 

  • Rohn S, Rawel HM, Kroll J (2002) Inhibitory effects of plant phenols on the activity of selected enzymes. J Agric Food Chem 50:3566–3571

    CAS  Google Scholar 

  • Ruan J, Yan J, Zheng D, Sun F, Wang J, Han L, Zhang Y, Wang T (2019) Comprehensive chemical profiling in the ethanol extract of Pluchea indica aerial parts by liquid chromatography/mass spectrometry analysis of its silica gel column chromatography fractions. Molecules (basel, Switzerland) 24:2784

    Google Scholar 

  • Saadane A, Lessieur EM, Du Y, Liu H, Kern TS (2020) Successful induction of diabetes in mice demonstrates no gender difference in development of early diabetic retinopathy. PLoS ONE 15:e0238727–e0238727

    CAS  Google Scholar 

  • Saravanakumar K, Sathiyaseelan A, Mariadoss AVA, Wang M-H (2021) Antioxidant and antidiabetic properties of biocompatible ceria oxide (CeO2) nanoparticles in mouse fibroblast NIH3T3 and insulin resistant HepG2 cells. Ceram Int 47:8618–8626

    CAS  Google Scholar 

  • Sharma BR, Kim MS, Yokozawa T, Rhyu DY (2014) Antioxidant and antidiabetic activities of Lespedeza cuneata water extract. J Med Plants Res 8:935–941

    Google Scholar 

  • Singleton VL, Orthofer R, Lamuela-Raventós RM (1999) Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocalteu reagent. Methods Enzymol 299:152–178

    CAS  Google Scholar 

  • Srinivasan S, Pari L (2013) Antihyperlipidemic effect of diosmin: a citrus flavonoid on lipid metabolism in experimental diabetic rats. J Funct Foods 5:484–492

    CAS  Google Scholar 

  • Sudha P, Zinjarde SS, Bhargava SY, Kumar AR (2011) Potent α-amylase inhibitory activity of Indian Ayurvedic medicinal plants. BMC Complement Altern Med 11:1–10

    Google Scholar 

  • Sun C et al (2020) Dietary polyphenols as antidiabetic agents: advances and opportunities. Food Frontiers 1:18–44

    Google Scholar 

  • Sun H, Saeedi P, Karuranga S, Pinkepank M, Ogurtsova K, Duncan BB, Stein C, Basit A, Chan JC, Mbanya JCJDR (2022) IDF Diabetes Atlas: global, regional and country-level diabetes prevalence estimates for 2021 and projections for 2045. Diabetes Res Clin Pract 183:109119

    Google Scholar 

  • Tshiyoyo KS, Bester MJ, Serem JC, Apostolides Z (2022) In-silico reverse docking and in-vitro studies identified curcumin, 18α-glycyrrhetinic acid, rosmarinic acid, and quercetin as inhibitors of α-glucosidase and pancreatic α-amylase and lipid accumulation in HepG2 cells, important type 2 diabetes targets. J Mol Str 1266:133492

    CAS  Google Scholar 

  • Unuofin JO, Otunola GA, Afolayan AJ (2017) Phytochemical screening and in vitro evaluation of antioxidant and antimicrobial activities of Kedrostis africana (L.) Cogn. Asian Pac J Trop Biomed 7:901–908

    Google Scholar 

  • Vinayagam R, Jayachandran M, Xu B (2016) Antidiabetic effects of simple phenolic acids: a comprehensive review. Phytother Res 30:184–199

    CAS  Google Scholar 

  • Vinayagam R, **ao J, Xu B (2017) An insight into antidiabetic properties of dietary phytochemicals. Phytochem Rev 16:535–553

    CAS  Google Scholar 

  • Virgen-Ortíz JJ, Ibarra-Junquera V, Escalante-Minakata P, Centeno-Leija S, Serrano-Posada H, de Jesús O-P, Pérez-Martínez JD, Osuna-Castro JA (2016) Identification and functional characterization of a fructooligosaccharides-forming enzyme from Aspergillus aculeatus. Appl Biochem Biotechnol 179:497–513

    Google Scholar 

  • Wang Y, **ang L, Wang C, Tang C, He X (2013) Antidiabetic and antioxidant effects and phytochemicals of mulberry fruit (Morus alba L.) polyphenol enhanced extract. PLoS ONE 8:e71144–e71144

    CAS  Google Scholar 

  • Wang Y, Wu S, Wen F, Cao Q (2020) Diabetes mellitus as a risk factor for retinal vein occlusion: a meta-analysis. Medicine 99:e19319

    Google Scholar 

  • Yoo G, Park SJ, Lee TH, Yang H, Baek Y-s, Kim N, Kim YJ, Kim SH (2015) Flavonoids isolated from Lespedeza cuneata G. Don and their inhibitory effects on nitric oxide production in lipopolysaccharide-stimulated BV-2 microglia cells. Pharmacogn Mag 11:651

    CAS  Google Scholar 

  • Zakaria Z, Aziz R, Lachimanan YL, Sreenivasan S, Rathinam X (2008) Antioxidant activity of Coleus blumei, Orthosiphon stamineus, Ocimum basilicum and Mentha arvensis from Lamiaceae family. Int J Nat Eng Sci 2:93–95

    CAS  Google Scholar 

  • Zhang C, Zhou J, Yang J, Li C, Ma J, Zhang D, Zhang D (2016) Two new phenylpropanoid glycosides from the aerial parts of Lespedeza cuneata. Acta Pharmaceutica Sinica B 6:564–567

    Google Scholar 

  • Zhang L, Tu Z-c, **e X, Wang H, Wang H, Wang Z-x, Sha X-m, Lu Y (2017) Jackfruit (Artocarpus heterophyllus Lam.) peel: a better source of antioxidants and a-glucosidase inhibitors than pulp, flake and seed, and phytochemical profile by HPLC-QTOF-MS/MS. Food Chem 234:303–313

    CAS  Google Scholar 

  • Zhishen J, Mengcheng T, Jianming W (1999) The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem 64:555–559

    CAS  Google Scholar 

  • Zhou J, Zheng X, Yang Q, Liang Z, Li D, Yang X, Xu J (2013) Optimization of ultrasonic-assisted extraction and radical-scavenging capacity of phenols and flavonoids from Clerodendrum cyrtophyllum Turcz leaves. PLoS ONE 8:e68392

    CAS  Google Scholar 

  • Zhou J, Li C-J, Yang J-Z, Ma J, Wu L-Q, Wang W-J, Zhang D-M (2016) Phenylpropanoid and lignan glycosides from the aerial parts of Lespedeza cuneata. Phytochemistry 121:58–64

    CAS  Google Scholar 

  • Donato MT, Tolosa L, Gómez-Lechón MJ (2015) Culture and functional characterization of human hepatoma HepG2 cells, Protocols in In Vitro Hepatocyte Research. Springer, pp. 77–93

Download references

Funding

This study was supported by the National Research Foundation of Korea (NRF) (2019R1A1055452; 2021R1I1A1A01057742; 2022R1A2C2091029; 2022R1F1A1063364).

Author information

Authors and Affiliations

Authors

Contributions

Arokia Vijaya Anand Mariadoss: conceptualization, data curation, formal analysis, investigation, methodology, visualization, roles/writing-original draft, writing-review and editing. SeonJu Park: formal analysis, investigation. Kandasamy Saravanakumar: data curation, formal analysis, validation, review and editing. Anbazhagan Sathiyaseelan: software, formal analysis, data curation, validation. Myeong-Hyeon Wang: funding acquisition, project administration, resources, software, supervision, validation.

Corresponding author

Correspondence to Myeong-Hyeon Wang.

Ethics declarations

Ethics approval

All authors hereby declare that “Principles of Laboratory Animal Care” (NIH publication No. 85–23, revised 1985) were followed, as well as specific national laws where applicable. All animal experiments were performed under a protocol approved by the Local Institutional Animal Ethics Committee of Kangwon National University, Republic of Korea.

Consent to participate

The authors agreed to participate in this work.

Consent for publication

The work in this manuscript has not been previously published and is not under consideration of other journals.

Conflict of interest

The authors declare no competing interests.

Additional information

Responsible Editor: Mohamed M. Abdel-Daim

Publisher's note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Supplementary Information

Below is the link to the electronic supplementary material.

Supplementary file1 (DOCX 31 KB)

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Mariadoss, A.V.A., Park, S., Saravanakumar, K. et al. Phytochemical profiling, in vitro antioxidants, and antidiabetic efficacy of ethyl acetate fraction of Lespedeza cuneata on streptozotocin-induced diabetic rats. Environ Sci Pollut Res 30, 60976–60993 (2023). https://doi.org/10.1007/s11356-023-26412-8

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11356-023-26412-8

Keywords

Navigation