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Do agricultural commodity prices asymmetrically affect the performance of value-added agriculture? Evidence from Pakistan using a NARDL model
In the last few decades, rising prices of agricultural commodities have been an area of concern for most countries owing to high population growth,...
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Applying the feminist agrifood systems theory (fast) to U.S. organic, value-added, and non-organic non-value-added farms
The population of women farm operators continues to increase in the U.S. That growth, however, is mediated by research showing that women in...
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Value-Added Products from Agricultural Waste
The possibility of utilizing agricultural waste to create value is covered in this article. Agricultural waste is a significant environmental problem...
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Value-Added Options in Agriculture in Smart Villages
Value-added activities and processes in the agriculture and food chain in the village and rural communities are essential and critical for earning...
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Role of Pretreatment Approaches to Generate Value-Added Products Using Agriculture Biomass
Global attempts are currently being made to develop sustainable value-added products that utilize renewable agro-waste biomass feedstock. Most of...
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Agricultural Waste to Value-Added Products Bioproducts and its Applications
This book provides awareness about utilizing the agricultural waste to assist sustainable development goals (SDGs) through the adaptation of such...
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Pollution and Value Added in Agriculture: Evidence from the Biggest Agricultural Producers in the European Union
Agricultural pollution might have many sources, but the consequences could refer to direct and downstream effects. The impact of pollution on climate...
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By-Product and Value-Added Products
Vermicompost production not only yields the valuable end product of nutrient-rich organic fertilizer but also generates valuable by-products and...
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The environmental aspects of agriculture, merchandize, share, and export value-added calibrations in Turkey
The intricacy associated with policy design for environmental sustainability has necessitated a reconsideration of the output and environmental...
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Emerging Technologies for Efficient Extraction of Value-Added Compounds from Agriculture Waste
Bioactive compounds present in plants have found applications as nutraceuticals and functional foods. Residues of fruits and vegetables, as well as...
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Economy-energy-environment nexus: the potential of agricultural value-added toward achieving China’s dream of carbon neutrality
Agriculture is one of the major sources of global emissions that cause climate change while agricultural value added helps to boost the economy in...
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Sulfur recycling into value-added materials: a review
About 70 million tons of sulfur are produced yearly as a by-product of petroleum refining, and 10 millions are overproduced and accumulated, thus...
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Pyrolysis: a promising technology for agricultural waste conversion into value-added products
Agricultural waste management poses a significant challenge due to increasing generation rate of this residue, necessitating the development of...
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Value Pursuit Advocating Agriculture
In the traditional Chinese society, the cultural and value pursuit advocating agriculture was of long standing, which formed the unique feature of...
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Value-Added Product Development Utilising the Food Wastes
The food production and its processing in the develo** nation produces large amounts of waste including by-products creating a negative impact on...
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Bioenzymes from Wastes to Value-Added Products
Bioenzymes are defined as garbage enzymes or fruit enzymes that are natural, multi-purpose cleaners made from waste or vegetable/fruit peels (often...
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Source of Cultural Value-Added: Eventization
This chapter explains how and why ‘festivalization’ has become a feature of cultural value chains, as artists seek increasingly large and spectacular...
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The linkage between carbon emissions, foreign direct investment, economic growth, and gross value added
This study investigates the interrelationships between carbon emissions, foreign direct investment (FDI), economic growth, and gross value added...
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Extraction of Value-Added Products from Marine Resources
AbstractThe major portion of the marine area is polluted with waste of marine organism that creates severe environmental problems. This includes...
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Exploitation of Marine Waste for Value-Added Products Synthesis
Oceanic animals such as fish, crabs, oysters, shrimps, and snails are one of the most nutritious, abundantly available sources in nature which have...