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Nutritional uses of starch to provide blood glucose control
Native or partially processed starches can provide a ‘better’ blood glucose response after consumption when compared to fully gelatinised starches,...
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Blood glucose control and metabolic dysfunction-associated steatotic liver disease in people with type 1 diabetes
PurposeMetabolic dysfunction-associated steatotic liver disease (MASLD) may have distinctive pathophysiological features in type 1 diabetes (T1D). We...
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Nighttime blood pressure and glucose control impacts on left ventricular hypertrophy: The Japan Morning Surge Home Blood Pressure (J-HOP) Study
Several studies investigated the association between nighttime blood pressure (BP) and left ventricular hypertrophy (LVH) in diabetes, but since most...
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Evaluating the association between gingival crevicular blood glucose levels and finger capillary blood glucose levels according to periodontal status
ObjectivesThe aim of this study was to evaluate the association between gingival crevicular blood glucose levels (GCBG) and finger capillary blood...
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Comparison of in-patient glucose team based management with conventional blood glucose management- a retrospective study from China
BackgroundGlycemic control for patients with diabetes in the surgical department is often unsatisfactory. Compounding this issue is the fact that...
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The association of hypoglycemia with outcome of critically ill children in relation to nutritional and blood glucose control strategies
BackgroundWithholding parenteral nutrition (PN) until one week after PICU admission facilitated recovery from critical illness and protected against...
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The impact of exercise modalities on blood glucose, blood pressure and body composition in patients with type 2 diabetes mellitus
BackgroundPhysical activity has been recommended as an important non-pharmacological therapeutic strategy for the management of type 2 diabetes...
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The addition of mycoprotein to a mixed-meal impacts postprandial glucose kinetics without altering blood glucose concentrations: a randomised controlled trial
BackgroundMycoprotein is a high-fibre food previously shown to reduce postprandial glucose concentrations when ingested within a mixed-meal. We...
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Comparison of Continuous Real Time Blood Glucose Measurement With Venous Laboratory Blood Glucose Level in Neonates During Perioperative Period
ObjectiveTo compare the continuous real time blood glucose (CG) measurement with venous laboratory blood glucose (LG) level in neonates during...
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Evaluation of the effectiveness regarding the participation of pharmacists in perioperative blood glucose management via the iGMS: a pilot RCT
BackgroundExcellent blood glucose management is a key guarantee for successful progress of surgery. However, the impact of clinical pharmacists on...
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The Effects of Stretching Exercise on Levels of Blood Glucose: A Systematic Review with Meta-Analysis
BackgroundPhysical activity plays an important role in the management of blood glucose levels. However, compelling evidence exists only for aerobic...
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Feasibility and effectiveness of self-monitoring of blood glucose among insulin-dependent patients with type 2 diabetes: open randomized control trial in three rural districts in Rwanda
BackgroundThe prevalence of type 2 diabetes in sub Saharan Africa (SSA) has been on the rise. Effective control of blood glucose is key towards...
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Blood Pressure and Blood Glucose Control and Associated Factors Among Adults with Hypertension at Three Public Hospitals in Southern Ethiopia
IntroductionThere is inadequate information on blood pressure (BP) and FBG (Blood pressure and Fasting blood glucose) control among adult...
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The inverse association between fasting blood glucose and the occurrence of gallbladder cancer in type 2 diabetes mellitus patients: a case–control study
ObjectiveThis study aimed to explore the correlation between diabetes mellitus (DM) and gallbladder cancer (GBC) in an epidemiological setting.
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Exploring facilitators and barriers to self-management engagement of Chinese people with type 2 diabetes mellitus and poor blood glucose control: a descriptive qualitative study
AimsTo explore facilitators and barriers to self-management engagement of Chinese people with poorly controlled type 2 diabetes.
Methods ...
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Role of Proximal Intestinal Glucose Sensing and Metabolism in the Blood Glucose Control in Type 2 Diabetic Rats After Duodenal Jejunal Bypass Surgery
BackgroundAlthough gastric surgery can significantly improve blood glucose homeostasis in type 2 diabetes mellitus (T2DM), its mechanism remains...
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Impact of tight blood glucose control within normal fasting ranges with insulin titration prescribed by the Leuven algorithm in adult critically ill patients: the TGC-fast randomized controlled trial
BackgroundIt remains controversial whether critical illness-related hyperglycemia should be treated or not, since randomized controlled trials (RCTs)...
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Blood glucose and lipids are associated with sarcoidosis: findings from observational and mendelian randomization studies
BackgroundSeveral researches have demonstrated that patients with sarcoidosis accompanied with the abnormality in blood glucose and/or lipids,...
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The artificial pancreas: two alternative approaches to achieve a fully closed-loop system with optimal glucose control
IntroductionDiabetes mellitus type 1 is a chronic disease that implies mandatory external insulin delivery. The patients must monitor their blood...
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Telemedicine-assisted structured self-monitoring of blood glucose in management of T2DM results of a randomized clinical trial
BackgroundThis prospective study aimed to compare telemedicine-assisted structured self-monitoring of blood glucose(SMBG) with a traditional blood...
