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Maize Improvement Current Advances in Yield, Quality, and Stress Tolerance under Changing Climatic Scenarios
Maize is one of the most generally grown cereal crops at global level, followed by wheat and rice. Maize is the major crop in China both in terms of...
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Genetic Composition of the High-Quality Winter Wheat Varieties ‘**nmai 26’ and ‘**nmai 45’
High quality is an important goal of wheat breeding. Several superstrong gluten wheat varieties, e.g. ‘**nmai 26’ and ‘**nmai 45’, have been bred to...
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High-quality metagenome assembly from long accurate reads with metaMDBG
We introduce metaMDBG, a metagenomics assembler for PacBio HiFi reads. MetaMDBG combines a de Bruijn graph assembly in a minimizer space with an...
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Are yarn quality prediction tools useful in the breeding of high yielding and better fibre quality cotton (Gossypium hirsutum L.)?
BackgroundThe approach of directly testing yarn quality to define fibre quality breeding objectives and progress the selection is attractive but...
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Soybean Improvement Physiological, Molecular and Genetic Perspectives
Soybean (Glycine max L. (Merr)) is one of the most important crops worldwide. Soybean seeds are vital for both protein meal and vegetable oil....
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QTL analysis related to rice appearance quality and rice food quality trait using high-density SNP genetic map
Rice is one of the major crops in the world. In the twenty-first century, due to the development and popularity of Japanese food culture, the...
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Sustainable high-quality seaweed production from deep seawater
The increase in the demand for seaweed biomass and high-quality products has created an urgent need for a more productive and sustainable cultivation...
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Generating high-quality plant and fish reference genomes from field-collected specimens by optimizing preservation
Sample preservation often impedes efforts to generate high-quality reference genomes or pangenomes for Earth’s more than 2 million plant and animal...
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Multiomics for Crop Improvement
The growing food demand in the world due to the increasing population and decreasing availability of agricultural land requires new crops that are...
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A high-quality genome compendium of the human gut microbiome of Inner Mongolians
Metagenome-based resources have revealed the diversity and function of the human gut microbiome, but further understanding is limited by insufficient...
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Population Management and Genetic Improvement
Genetic improvement of population, also called population breeding, is the intentional change in allele frequencies of a population through...
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Genetic Improvement of Poplar
Poplars are crucial to world forestry. In addition to being grown as an agronomy crop, they offer plywood materials, sports stuffs, raw materials for...
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Creation of Elite Rice with High-Yield, Superior-Quality and High Resistance to Brown Planthopper Based on Molecular Design
Breeding rice ( Oryza sativa L.) with high yield, superior quality, desired grain shape and high resistance is the goal of breeding to meet the needs...
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E. urophylla × E. grandis high-quality genome and comparative genomics provide insights on evolution and diversification of eucalyptus
BackgroundEucalyptus urophylla × Eucalyptus grandis , an economically important forest tree, provides important raw material for energy and reduces...
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Next-Generation Sequencing Application: A Systematic Approach for High-Quality RNA Isolation from Skeletal Muscles
RNA extraction and analyses from tissues using bulk RNA-Sequencing (RNA-Seq) provide a more accurate picture of the gene expression compared to other...
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Forage Pearl Millet: Issues and Strategies for Genetic Improvement
Pearl Millet [Pennisetum glaucum (L.) R. Br.] is an important dual-purpose crop, where grain is consumed as a staple food or food supplement, and...
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Orchestration of Omics Technologies for Crop Improvement
Our agriculture productivity systems face the grand challenge of global food security for the growing population which will reach 10 billion in the...
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Advanced Biotechnological Tools for Genetic Improvement of Finger Millet
Growing human population demands a doubling of food production by 2050 necessitating significant increase in agricultural production, a challenge...
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High day and night temperatures impact on cotton yield and quality—current status and future research direction
Heat waves, and an increased number of warm days and nights, have become more prevalent in major agricultural regions of the world. Although well...
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Genomic Selection in Crop Improvement
A boost in the crop improvement rate is essential for accomplishing a sustainable food supply and other demands of rapid population growth. Genomic...