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Map** of RNase P Ribozyme Regions in Proximity with a Human RNase P Subunit Protein Using Fe(II)-EDTA Cleavage and Nuclease Footprint Analyses
Ribonuclease P (RNase P), which may consist of both protein subunits and a catalytic RNA part, is responsible for 5′ maturation of tRNA by cleaving...
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Relative Effectiveness of Iron in Complex with Organic Ligands on Functional Iron Status of Maize Plants
The purpose of our study was to decipher the effectiveness of different Fe complexes on functional Fe status as represented by chloroplast pigments,...
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Comparative potential of different Fe sources for seed priming to enhance yield and iron content in direct seeded aerobic rice
Direct seeded aerobic rice (DSR) is an emerging production system in Asia due to declining water availability and labor scarcity. Iron (Fe)...
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The role of iron nanoparticles on morpho-physiological traits and genes expression (IRT1 and CAT) in rue (Ruta graveolens)
The iron nanoparticles with different physic-chemical properties induce inconsistent effects on various studied plant species. Thus, the effect of...
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Devising Cyanobacteria-Mediated Nutri-Fertigation Strategies to Enhance Fruit Quality, Soil Nutrient Availability, and Crop Productivity in Cherry Tomato
The nutrient-enriching properties of cyanobacteria were explored to enhance growth and fruit quality in a popular tomato variety Pusa Cherry tomato 1. ...
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Effect of calcium and trace metals (Cd, Cu, Mn, Ni, Zn) on root iron uptake in relation to chemical properties of the root-excreted ligands
Interferences of major cations (Ca 2+ , Mg 2+ ) and trace metals (TM, i.e. Cd 2+ , Cu 2+ , Mn 2+ , Ni 2+ and Zn 2+ ) in root Fe uptake were evaluated. Root Fe...
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Copper Toxicity in Maize: The Severity of the Stress is Reduced Depending on the Applied Fe-Chelating Agent
The wide use of copper (Cu)-based fungicide has caused a stepwise accumulation of Cu in the environment increasing the occurrence of phytotoxicity in...
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Miniature and Ilona roses grown on medium enriched with Fe3O4 nanoparticles have a significant improvement in growth parameters
Iron is one of the important essential elements for the nutrition of almost all living organisms. This element plays a crucial role in various...
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Improved Growth and Nutrition of Sorghum (Sorghum bicolor) Plants in a Low-Fertility Calcareous Soil Treated with Plant Growth–Promoting Rhizobacteria and Fe-EDTA
The low availability of micronutrients such as zinc (Zn) and iron (Fe) and macronutrients (phosphorus (P), in particular) in calcareous soils...
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Effect of nitrogen and iron synergistic application on physiological growth, berry quality, and flavonoid content of wine grapes
This study evaluates and contrasts the concurrent application of nitrogen (N) fertilizer and diverse forms of iron (Fe) fertilizer on the...
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The Arabidopsis RTH plays an important role in regulation of iron (Fe) absorption and transport
Key messageRTH may activate Fe assimilation related genes to promote Fe absorption, transport and accumulation in Arabidopsis.
Abstract ...
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Interactive Effects of Iron and Photoperiods on Tomato Plant Growth and Fruit Quality
Photoperiod and micronutrient iron (Fe) are critical for plant growth and development. However, the interactive effects of Fe nutrition and...
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Combined Effects of Salinity and Iron Availability on Growth, Gas Exchange, and Antioxidant Status of Foeniculum vulgare
AbstractThe combined effect of NaCl salinity and iron deficiency on biomass production, iron homeostasis, photosynthetic activity and antioxidant...
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Growth Stage-Dependent Foliar Application of Iron Improves its Mobilisation Towards Grain and Enhances Fe Use Efficiency in Rice
Foliar application could improve grain iron (Fe) concentration (GFeC) by following 4Rs, i.e., the right Fe compound with right concentration sprayed...
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The chemical characteristics of different sodium iron ethylenediaminetetraacetate sources and their relative bioavailabilities for broilers fed with a conventional corn-soybean meal diet
BackgroundOur previous studies demonstrated that divalent organic iron (Fe) proteinate sources with higher complexation or chelation strengths as...
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Insights into the Role of Iron Supplementation in Conferring Bicarbonate-Mediated Alkaline Stress Tolerance in Maize
The present study focuses on photosynthetic and physiological changes to bicarbonate (HCO 3 − ) toxicity in maize with the moderation of carbonic...
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Improved iron use efficiency in tomato using organically coated iron oxide nanoparticles as efficient bioavailable Fe sources
BackgroundIron [Fe] deficiency is one of the nutritional issues of plants, especially in calcareous soils in which iron-fertilizers are used to solve...
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Assessing phosphorus availability in paddy soils: the importance of integrating soil tests and plant responses
Phosphorus (P) cycling in paddy soil is closely related to iron (Fe) redox wheel; its availability to rice has thus generally been ascribed to Fe...
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Biodegradable, metal-chelating compounds as alternatives to EDTA for cultivation of marine microalgae
Iron (Fe) is an essential nutrient for microalgal metabolism. The low solubility of Fe in oxic aquatic environments can be a growth-limiting factor...
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Application of different foliar iron fertilizers for improving the photosynthesis and tuber quality of potato (Solanum tuberosum L.) and enhancing iron biofortification
BackgroundThe potato ( Solanum tuberosum L.) is an important food crop in the alkaline soil area of northwest China. It is abundant in ascorbic acid...
