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Genome-wide association map** identifies common bunt (Tilletia caries) resistance loci in bread wheat (Triticum aestivum) accessions of the USDA National Small Grains Collection
Key messageAssociation map** and phenotypic analysis of a diversity panel of 238 bread wheat accessions highlights differences in resistance...
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Spelt wheat resistance to rusts, powdery mildew, leaf blotch and common bunt
A spelt diversity panel including 80 genotypes of winter spelt was tested for resistance to common bunt, leaf blotch, powdery mildew, leaf rust, stem...
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Wheat (Triticum aestivum) chromosome 6D harbours the broad spectrum common bunt resistance gene Bt11
Key messageA major QTL on chromosome 6DL corresponding to bunt resistance gene Bt11 was identified in four map** populations generated through...
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Comparative genomics reveals low levels of inter- and intraspecies diversity in the causal agents of dwarf and common bunt of wheat and hint at conspecificity of Tilletia caries and T. laevis
Tilletia caries and T. laevis , which are the causal agents of common bunt, as well as T. controversa, which causes dwarf bunt of wheat, threaten...
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Comparative map** and validation of multiple disease resistance QTL for simultaneously controlling common and dwarf bunt in bread wheat
Key messageResistance QTL on chromosomes 1AL and 7AL are effective against common and dwarf bunt, QTL on 1BS affects common bunt and QTL on 7DS...
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Common Bunt and Smuts in Wheat and Barley Genetics, Breeding, and Management: Current Status and Future Prospects
Wheat and barley are important cereal crops in India as well as the whole world. Wheat fulfills calorific and nutritional requirements of people... -
Two major quantitative trait loci control wheat dwarf virus resistance in four related winter wheat populations
Key messageQwdv.ifa-6A on chromosomes 6AL and Qwdv.ifa-1B on chromosome 1B are highly effective against wheat dwarf virus and act additively when...
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Smut and Bunt Diseases of Wheat: Biology, Identification, and Management
Wheat (Triticum aestivum L. AABBDD; Family Poaceae) is a prime dietary cultivated cereal that is consumed worldwide by nearly 20% of the world... -
Genetic map** of the common and dwarf bunt resistance gene Bt12 descending from the wheat landrace PI119333
Common bunt (CB), caused by Tilletia caries and T. foetida , and dwarf bunt (DB), caused by T. controversa , are particularly destructive diseases of...
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Genetic characterization and genome-wide association map** for dwarf bunt resistance in bread wheat accessions from the USDA National Small Grains Collection
Key messageDwarf bunt-resistant bread wheat accessions and SNP markers associated with DB resistance identified in this study are valuable resources...
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Discrimination of Tilletia controversa from the T. caries/T. laevis complex by MALDI-TOF MS analysis of teliospores
AbstractThe fungal genus Tilletia includes a large number of plant pathogens of Poaceae . Only a few of those cause bunt of wheat, but these species...
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Identification and assessment of two major QTLs for dwarf bunt resistance in winter wheat line ‘IDO835’
Key messageTwo major dwarf bunt resistance QTLs were mapped to a known Bt9 locus and a novel locus. The associated KASP markers were developed and...
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Histological changes at the seedling growth (Z12) and stem elongation (Z31) stages after Tilletia controversa infection
Tilletia controversa Kühn is the causal agent of dwarf bunt disease in wheat. Understanding the infection of T. controversa is of practical and...
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Characterization of histological changes at the tillering stage (Z21) in resistant and susceptible wheat plants infected by Tilletia controversa Kühn
BackgroundDwarf bunt, which is caused by Tilletia controversa Kühn, is a soilborne and seedborne disease that occurs worldwide and can lead to 70%...
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Globally Important Non-rust Diseases of Wheat
While the three rusts are the most predominant wheat diseases in the global scale, various other diseases dominate in different geographical regions.... -
Fungal and Bacterial Diseases of Wheat
Wheat (Triticum aestivum L.) is the main staple crop and primary source of starch and energy in human diet. It is grown in over 120 countries in the... -
Tilletia indica: biology, variability, detection, genomics and future perspective
India’s wheat production has reached 107.19 million tonnes during 2019–2020. Now country is in a position to export wheat to other countries....
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Seed-borne fungi: challenges in seed health testing for biosecurity and agricultural sustainability
Seed is one of the key inputs which play an important role in ensuring long-term conservation of crops for sustainability. On the other hand,...
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Landraces-potential treasure for sustainable wheat improvement
Agricultural production is facing serious threat from various biotic and abiotic stresses specifically under climatic challenges. It is becoming...
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Wheat
Wheat, a preeminent crop as a food of mankind, is originated in the Central Asian region, which has 225 million ha with global production of...