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Large-scale commercial cultivation of morels: current state and perspectives
AbstractSince morels were first successfully cultivated commercially in Sichuan in 2012, morel cultivation has expanded to more than 20 provinces in...
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A New Global Estimation of Medicinal and Aromatic Plant Species in Commercial Cultivation and Their Conservation Status
A New Global Estimation of Medicinal and Aromatic Plant Species in Commercial Cultivation and Their Conservation Status. Historically, the majority...
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Identifying other suitable and potential indigenous carrageenophytes for commercial cultivation in India
In India, Kappaphycus alvarezii is the only alga being cultivated commercially for kappa carrageenan production and also being utilized for the...
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Cultivation
Cowpea is cultivated across the arid and semiarid regions of the world and is adaptable to wide range of soils and rainfall. The adaptability makes...
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Improved use of mycorrhizal fungi for upscaling of orchid cultivation and population restoration of endangered orchids in China
The orchid family (Orchidaceae) is one of the most diverse plant families in the world, but at the same time also contains one of the largest number...
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How profitability assessment parameters score under large-scale commercial cultivation of different agarophyte seaweeds along south-eastern coast of India
Mass mortality of Kappaphycus alvarezii in India has severely hindered the employment opportunity of fishermen by diverting them to less-remunerative...
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Propagation and Cultivation
Rubus bogotensis Kunth is cultivated at a local scale and no large-scale commercial orchards are known. It is cultivated in Santander, Cundinamarca,...
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Propagation and Cultivation
Mora de Castilla has been propagated commercially by vegetative cuttings. In Colombia and Ecuador, propagation methods include cuttings, live stakes,...
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Turkish Oregano (Origanum spp.): Biodiversity, Cultivation, Traditional and Commercial Uses
Different genera and species containing thymol and carvacrol in their essential oil are classified under the name of “Kekik” in Turkey. It is divided...
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Development of a small-scale cherry tomato cultivation method using organic soil
The small-scale soil-based commercial cultivation of cherry tomato involving the application of chemical fertilizers has been a viable option for...
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The commercial potential of Aphanizomenon flos-aquae, a nitrogen-fixing edible cyanobacterium
Aphanizomenon flos-aquae (AFA) is a Gram-negative nitrogen-fixing freshwater filamentous cyanobacterium with a rich nutritional profile that is...
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Choice Modeling for the Commercial Cultivation of Underutilized Aromatic Plants for Producing Mosquito Repellents: Targeting Rural Sector Income Generation
Tropical countries face considerable economic losses due to mosquito-borne diseases which can be effectively combatted using plant-based mosquito...
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Improvements in the cultivation of Botryococcus braunii using commercial fertilisers
Agricultural fertilisers (NPKs) have been recognised as an alternative to make microalgae cultivation cheaper as well as simpler in terms of the...
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Energy Requirements for Sustainable Sugarcane Cultivation
In pursuit of sustainable energy era, sugarcane is a major energy-consuming as well as energy-producing crop. It requires higher energy input for...
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Exploring Dragon Fruit in India: From Taxonomy to Nutritional Benefits and Sustainable Cultivation Practices
Dragon fruit ( Hylocereus spp.), referred to as ‘Kamalam’ in India, has gained popularity in recent times due to its unique appearance, nutritional...
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Mushroom-bioreactor biomass as bioactive protein source: synergy of mushroom rural and urban cultivation
Mushroom rural cultivation consumes an average 6-month period, while urban cultivation takes only 10 days or less. In this study, mushroom biomass...
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Using sporeless sporophytes as a next step towards upscaling offshore kelp cultivation
The feasibility, benefits, risks, and consequences of using sporeless sporophytes to aid the upscaling of kelp cultivation in Europe and North...
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Bottlenecks in the Cultivation Processes of Haematococcus pluvialis
Haematococcus pluvialis, a unicellular microalga grown in freshwater has two phase such as green and red stage. Cultivation of Haematococcus...
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Laboratory System for Intensive Cultivation of Microalgae and Cyanobacteria
AbstractCurrently, microalgae and cyanobacteria attract the attention of researchers as potential producers of various valuable substances. To...
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Cultivation of Arabidopsis thaliana in a Laboratory Environment
AbstractArabidopsis thaliana (L.) Heynh. is one of the major model organisms used in different areas of science: plant physiology and biochemistry,...
