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A comparative assessment of microbial biodiesel and its life cycle analysis
Biodiesel is a type of sustainable, biodegradable energy made from natural sources like vegetable oils, animal fat, and from microbes. Unlike...
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Carbon Footprint and Emission Reduction Strategies During Potato Cultivation
Data on carbon footprint of potato are scanty in Bangladesh and in many other countries in the globe, although it is an important crop. Both life...
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Assessment of Carbon and Energy Footprint of Sugarcane Production in India
This study aims to analyze and compare the carbon emissions (CE) and energy use patterns of sugarcane crops in different states of India as per the...
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Life Cycle Assessment of Coal-Fired System
The abundance and stability of coal resources make it an important raw material for industries such steel, construction, coal chemical, and...
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Evaluating the Environmental Impacts of Pretreatment and Nanoparticles in Solid-State Anaerobic Digestion Using Life Cycle Assessment
The yield of green energy from solid-state anaerobic co-digestion (SSAD) has recently been enhanced by incorporating innovative pretreatment methods...
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Carbon Footprint in Rice Cultivation
Rice is one of the widespread crop in South-East, East, and South Asia with a predominance in the Indian subcontinent. China is the largest producer...
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Estimation of carbon footprint and sources of emissions of an extensive alpaca production system
A cradle-to-farm gate life cycle assessment was conducted following international standards (ISO 14040, 2006) to estimate sources of greenhouse gas...
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Life cycle assessment of greenhouse gas emission from the dairy production system — review
Climate change is altering ecological systems and poses a serious threat to human life. Climate change also seriously influences on livestock...
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Carbon Footprint Reduction from Closing Rice Yield Gaps
Rice production significantly contributes to greenhouse gas emissions (GHGE), especially methane (CH4) emissions at various crop** stages. A major...
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Precision nitrogen management in rainfed durum wheat cultivation: exploring synergies and trade-offs via energy analysis, life cycle assessment, and monetization
Fertilization with variable rate technology (VRT) is a pivotal technique of precision agriculture proposed for eco-friendly farming practices. Yet...
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Life Cycle Assessment: A Novel Approach for Assessment of Carbon Emission at the Farm Gate
Greenhouse gas emissions (GHG) from livestock production have a major impact on the environment. Livestock is responsible for approximately 18% of...
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Biodegradation: A Vital Component in Life Cycle Assessment of Wood
Climate change is an emergency crisis worldwide, especially in develo** countries like India and needs immediate address. India has taken a step...
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Increasing farm size is an effective way to decrease the carbon footprint in dairy cattle production
The purpose of this study was to investigate the effects of the farm size on the carbon footprint of dairy cattle farms in Isparta province in...
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The contribution of local shrubs to the carbon footprint reduction of traditional dairy systems in Cundinamarca, Colombia
Cattle farming is responsible for about 15% of Colombia's greenhouse gas emissions (GHGE). In the department of Cundinamarca, specialized dairy farms...
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Life Cycle Assessment as a Key Decision Tool for Emerging Pretreatment Technologies of Biomass-to-Biofuel: Unveiling Challenges, Advances, and Future Potential
The surge in global biofuel demand is propelled by intensifying concerns over climate change and effective waste management. Government mandates on...
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Carbon Footprint and Sustainability of Different Agricultural Production Systems in Climate Change Scenario
The increase of global warming risk is mainly due to increase in greenhouse gases (GHGs) concentrations in atmosphere. The contribution of...
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Understanding variability in carbon footprint of smallholder dairy farms in the central highlands of Ethiopia
Smallholder dairy farms face enormous challenges in increasing milk production while mitigating greenhouse gas (GHG) emissions, thereby enhancing...
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Carbon footprint of agricultural groundwater pum** with energy demand and supply management analysis
Irrigation water is required for increased crop yield and production to satisfy global food demand. However, irrigation also has negative impacts,...
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Environmental Impacts of Large-Scale Spirulina (Arthrospira platensis) Production in Hellisheidi Geothermal Park Iceland: Life Cycle Assessment
Spirulina algae ( Spirulina platensis ) cultivated in geothermally powered photobioreactors is here proposed as a potentially resource efficient,...
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Embracing a footprint assessment approach for analyzing desert-based agricultural systems: the case of Medjool dates
Dates are a traditional and important part of the sustainable arid food system. As their popularity is growing worldwide, along with global climate...
