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  1. Insights into the mechanism of L-malic acid on drip loss of chicken meat under commercial conditions

    Background

    A deterioration in the meat quality of broilers has attracted much more attention in recent years. L-malic acid (MA) is evidenced to...

    Haijun Sun, Xue Yan, ... **n Zhang in Journal of Animal Science and Biotechnology
    Article Open access 29 January 2024
  2. Applications of humic and fulvic acid under saline soil conditions to improve growth and yield in barley

    Background

    Enriching the soil with organic matter such as humic and fulvic acid to increase its content available nutrients, improves the chemical...

    Ibtisam Mohammed Alsudays, Fowzia Hamdan Alshammary, ... Mamdouh M. A. Awad-Allah in BMC Plant Biology
    Article Open access 15 March 2024
  3. Strategies to enhance stress tolerance in lactic acid bacteria across diverse stress conditions

    Lactic acid bacteria (LAB) hold significant importance in diverse fields, including food technology, industrial biotechnology, and medicine. As basic...

    A. S. Derunets, A. I. Selimzyanova, ... O. V. Berezina in World Journal of Microbiology and Biotechnology
    Article 06 March 2024
  4. The role of ApoE in fatty acid transport from neurons to astrocytes under ischemia/hypoxia conditions

    Background

    The aim of this study was to investigate whether ischemia/hypoxia conditions induce fatty acid transport from neurons to astrocytes and...

    Hongyan Chen, Shaozhi Zhao, ... Yuqiang Ji in Molecular Biology Reports
    Article 23 February 2024
  5. Examining primary aromatic amines' stability in aqueous food simulants: effects of 3% acetic acid and water test conditions

    Primary aromatic amines (PAAs) may be found in food contact materials and can potentially migrate from packaging material into the packed foodstuffs....

    Maria Hoppe, Margit Gmeiner, Petra Schmid in Journal of Consumer Protection and Food Safety
    Article Open access 27 March 2024
  6. Optimization of Salicylic Acid Dose to Improve Lettuce Growth, Physiology and Yield Under Salt Stress Conditions

    In irrigated agriculture, soil salinity threatens the sustainability of crop productivity and global food security by reducing water quantity and...

    Mehmet Sait Kiremit in Journal of Crop Health
    Article 27 September 2023
  7. Jasmonic Acid

    Jasmonic acid (3-oxo-2-2′-cis-pentenyl-cyclopentane-1-acetic acid, abbreviated as JA) and its methyl ester (MeJA) and isoleucine conjugate (JA-Ile)...
    Satish C. Bhatla, Manju A. Lal in Plant Physiology, Development and Metabolism
    Chapter 2023
  8. Effect of phosphorous acid on late blight disease mitigation and minimization of fungicide doses under field conditions

    Late blight disease, caused by Phytophthora infestans , is a consistent challenge in potato-growing regions of the world. In the current scenario of...

    Sanjeev Sharma, S. Sundaresha, ... Mehi Lal in Journal of Plant Pathology
    Article 08 May 2023
  9. Effect of arginine, glutamine, humic acid, and fulvic acid spraying on olive cultivars in saline conditions

    Olea europaea L. is a tree that is adapted to different soil conditions and can grow and produce fruits in relatively saline soils so that it has...

    Seyed Mohsen Miri Nargesi, Shahram Sedaghathoor, Davood Hashemabadi in Plant Physiology Reports
    Article 24 May 2022
  10. Abscisic Acid

    Some molecules produced by plants exert their effects as negative regulators of various plant responses. Abscisic acid is an inhibitory hormone that...
    Satish C. Bhatla, Manju A. Lal in Plant Physiology, Development and Metabolism
    Chapter 2023
  11. Bioconversion of ferulic acid and vanillin to vanillic acid by cold-adapted Paraburkholderia aromaticivorans AR20-38: impact of culture conditions

    Purpose

    Biovalorization of lignin-derived aromatic monomers such as ferulic acid (FA) has attracted considerable interest. The cold-adapted strain Para...

    Thomas M. Ludwikowski, Andreas O. Wagner, Rosa Margesin in Annals of Microbiology
    Article Open access 13 March 2023
  12. Impact of Amino Acid Foliar Applications on Soybean under Optimal and Water-Deficit Conditions: Photosynthesis, Antioxidants, Osmotic Adjustment, and Fatty Acids

    Abstract

    Amino acids aid plant stress tolerance, but their precise role in soybean drought physiology remains unclear. This study included amino acid...

    Z. Behroshan, H. Zahedi, ... A. Zand in Russian Journal of Plant Physiology
    Article 01 June 2024
  13. Effect of Spermidine and Salicylic Acid Application on the Morphological and Physiological Characteristics of Quinoa (Chenopodium quinoa) Under Salt Stress Conditions

    To investigate the growth and physiological response of the halophyte quinoa plant to the application of salicylic acid and spermidine under salt...

    Alireza Reisizadeh, Mohammadreza Amerian, Ahmad Gholami in Agricultural Research
    Article 10 April 2024
  14. Analysis of Polypeptides by Amino Acid Analysis

    Amino acid analysis is an accurate method for the composition and quantitation of polypeptides and among these synthetic peptides. Combined with mass...
    Peter Højrup in Peptide Antibodies
    Protocol 2024
  15. Gamma amino butyric acid (GABA) application modulated the morpho-physiological and yield traits of fragrant rice under well-watered and drought conditions

    Background

    Changing climate is causing erratic rainfall and prolonged drought periods, thus posing serious threats to crop productivity. Owing to...

    Umair Ashraf, Shakeel Ahmad Anjum, ... Kebo Luo in BMC Plant Biology
    Article Open access 18 June 2024
  16. Abscisic acid signalling

    Signalling of abscisic acid (ABA) in plants is characterized by an amazing number of secondary messengers that are part of the pathway or modulate...
    Alexander Christmann, Erwin Grill, Michael Meinhard in Plant Responses to Abiotic Stress
    Chapter
  17. Mitigation of the Adverse Effects of Salinity Stress on Walnut (Juglans regia L.) by Ascorbic Acid under In Vitro Conditions

    Abstract

    Global food production and agricultural systems are challenged by salinity stress. There is evidence to suggest that ascorbic acid is...

    M. Sadat-Hosseini, K. Vahdati in Russian Journal of Plant Physiology
    Article 01 December 2023
  18. Alpha-lipoic Acid Prevents Bone Loss in Type 2 Diabetes and Postmenopausal Osteoporosis Coexisting Conditions by Modulating the YAP/Glut4 Pathway

    This study aims to characterize the bone-protecting effects of Alpha-lipoic acid (ALA), a potent antioxidant, against the detrimental effects of the...

    Lei Xu, Chunfang Zhang, ... Mozhen Liu in Cell Biochemistry and Biophysics
    Article 23 January 2024
  19. Induction of Meiotic Initiation in Long-Term Mouse Spermatogonial Stem Cells Under Retinoid Acid and Nutrient Restriction Conditions

    Spermatogonial stem cells (SSCs) produce haploid sperm via mitosis and meiosis in vivo. Although the technique to culture mouse SSCs has been well...
    **aoyu Zhang, Ning Wang in Germ Cell Development
    Protocol 2024
  20. Phosphatidic acid phosphohydrolase modulates glycerolipid synthesis in Marchantia polymorpha and is crucial for growth under both nutrient-replete and -deficient conditions

    Main conclusion

    The phosphatidic acid phosphohydrolase of Marchantia polymorpha modulates plastid glycolipid synthesis through the ER pathway and is...

    Misao Shimojo, Masashi Nakamura, ... Mie Shimojima in Planta
    Article Open access 04 October 2023
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