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Integrated soil improvement and economic benefits evaluation of vegetable—rice production systems for paddy fields in subtropical China
PurposeThe original intention of farmers adopting the vegetable-rice production system is to improve economic benefits and land use efficiency....
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Rhizosphere Microorganisms for Climate Resilient and Sustainable Crop Production
Climate change is a major threat to crop production’s sustainability in present-day agriculture. Consequently, the need for improved farming...
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Biodiversity of pests and natural enemies in different production environments of rice and cabbage: impacts of insecticide application
This study aimed to assess the impact of different production systems, including organic, Integrated Pest Management (IPM), and farmer's practices,...
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Elevated CO2 Priming as a Sustainable Approach to Increasing Rice Tiller Number and Yield Potential
Tillering and yield are linked in rice, with significant efforts being invested to understand the genetic basis of this phenomenon. However, in...
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Adopting agronomic strategies to enhance the adaptation of global rice production to future climate change: a meta-analysis
The impact of climate change on rice yield varies among different rice varieties. Designing effective agronomic adaptation strategies is crucial for...
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Optimum Sowing Date and Nitrogen Rate Ensure Sustainable Production of Wet Direct-Seeded Rice under Water-saving Irrigation Technique
Selection of an appropriate sowing date in combination with optimum nitrogen (N) rate and irrigation water management is important to optimize grain...
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Crop** Systems for Sustainable Millet Production
Millets play a vital role in achieving nutritional security especially under areas of rainfed. Millets are hardy crops which can even be grown in...
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Genomic Technology in Insect Pest Resistance for Sustainable Rice Production
Rice production is hampered by a number of diseases and insects. Among the insects, planthoppers and leafhoppers are very serious and damaging insect...
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Rice
A detailed account of rice research in India starting from the inception of the Indian Council of Agricultural Research (ICAR) in 1929, its...
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A synthetic microbial community used as a bioinoculant can overcome rice production constraints in acid soils
A customised synthetic microbial community (SynCom) composed of carefully selected rhizosphere-competent bacterial strains improved rice growth,...
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Biochar for Sustainable Crop Production
Increased demand of growing population on crops puts down immense pressure on agricultural productivity by reduction of cultivable area and the...
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Application of microalgae-based biostimulants in sustainable strawberry production
Bio-based solutions that promote plant growth, yields and functional quality of foods in primary production are gaining popularity in environmentally...
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Modification of Rice Husk with Ultrasound-Assisted Inorganic Treatment and Its Application for Catalytic Hydrogen Production
Rice husk is a massive byproduct of the agricultural sector, but less effort has been paid for its recycling. In this study, ultrasound-assisted...
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Resource Use Efficiency Estimation and Technology Verification Trial for Sustainable Improvement in Paddy Production: An Action-Based Research
Augmenting greenhouse gas (GHG) emissions into paddy production efficiency measurements suggests possible GHG reduction through optimal utilization...
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The impact of Chinese rice support policies on rice acreages
Declining arable land and yield stagnation pose serious challenges to food security in China. Since 2004, the Chinese government has introduced rice...
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The social-ecological resilience indicators of organic rice production in Northeastern Thailand
Uncertainties in agriculture have been posing serious threats to organic farmers, especially the marginal ones in develo** countries such as...
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Valorization of Chlorella thermophila biomass cultivated in dairy wastewater for biopesticide production against bacterial rice blight: a circular biorefinery approach
Biopesticides offer a sustainable and efficient alternative to synthetic pesticides, providing a safer and more eco-friendly solution to pest...
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Fantastic genes: where and how to find them? Exploiting rice genetic resources for the improvement of yield, tolerance, and resistance to a wide array of stresses in rice
Rice production is a critical component of global food security. To date, rice is grown in over 100 countries and is the primary source of food for...
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Methane production and lignocellulosic degradation of wastes from rice, corn and sugarcane by natural anaerobic fungi-methanogens co-culture
Biomass from agriculture, forestry, and urban wastes is a potential renewable organic resource for energy generation. Many investigations have...
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Sustainable Manipulation of Agricultural Residues in Bioenergy Production
In the present farming situation, agricultural residues are becoming increasingly problematic. Their disposal, proper utilization, and management...