We are improving our search experience. To check which content you have full access to, or for advanced search, go back to the old search.

Search

Please fill in this field.

Search Results

Showing 1-20 of 448 results
  1. The threat of ransomware in the food supply chain: a challenge for food defence

    In the food industry, the level of awareness of the need for food defence strategies has accelerated in recent years, in particular, mitigating the...

    Louise Manning, Aleksandra Kowalska in Trends in Organized Crime
    Article Open access 09 November 2023
  2. Risky business: food fraud vulnerability assessments

    Major food fraud scandals of the last decade have created awareness of the need to strengthen companies’ ability to combat fraud within their own...

    Wim Huisman, Saskia van Ruth in Crime, Law and Social Change
    Article Open access 24 September 2022
  3. The scope of food fraud revisited

    Food fraud is an emerging field of study in academic literature. The aim of this paper is to evaluate whether current understanding of food fraud in...

    K. E. Gussow, A. Mariët in Crime, Law and Social Change
    Article Open access 05 October 2022
  4. Food crimes, food harms and the food system – SI introduction

    Nicholas Lord, Wim Huisman, Letizia Paoli in Crime, Law and Social Change
    Article 05 November 2022
  5. Rural criminal collaborations and the food crimes of the countryside: realist social relations theory of illicit venison production

    This article provides the first comprehensive criminological account of routinised illicit venison production in rural England. In doing so an...

    Orlando Goodall in Crime, Law and Social Change
    Article 08 August 2021
  6. Official Food Systems

    The regulations and associated political discussions on prison foodways have often been built on the shifting sand of contradictory objectives in...
    An-Sofie Vanhouche in Prison Food
    Chapter 2022
  7. Organised food crime: an analysis of the involvements of organised crime groups in the food sector in England and Italy

    The food sector is subject to illegal practices of various types such as adulteration or exploitation of labour. In the media and public discourse,...

    Alice Rizzuti in Crime, Law and Social Change
    Article Open access 17 July 2021
  8. The anatomy of ‘So-called Food-Fraud Scandals’ in the UK 1970–2018: Develo** a contextualised understanding

    In the last four decades, the food industry in the United Kingdom has been subject to a considerable number of so-called “food-fraud scandals”. These...

    Robert Smith, Louise Manning, Gerard McElwee in Crime, Law and Social Change
    Article 23 January 2022
  9. Fault lines of food fraud: key issues in research and policy

    Following major criminal cases in the food system, such as the Horsemeat and fipronil egg scandals, the phenomenon of food fraud has emerged as a...

    Nicholas Lord, Cecilia Flores Elizondo, ... Jon Spencer in Crime, Law and Social Change
    Article Open access 06 August 2021
  10. Characteristics and situational aspects of seafood fraud: a comparative crime script analysis

    Seafood fraud is a global concern. High-value products with a diversity of species, production methods and fishery origins provide a business...

    Sophie Lawrence, Saskia van Ruth, ... Wim Huisman in Crime, Law and Social Change
    Article Open access 26 March 2024
  11. The Spoiled Supply Chain of Child Labor

    The complexities of human trafficking make this criminal activity one of the most difficult and dehumanizing movements to abolish. While the...
    Reference work entry 2020
  12. Labour exploitation as corporate crime and harm: outsourcing responsibility in food production and cleaning services supply chains

    The exploitation of workers can be understood on a spectrum of ‘less severe’ to ‘severe’ acts or omissions, where less severe exploitation can create...

    Jon Davies, Natalia Ollus in Crime, Law and Social Change
    Article 21 May 2019
  13. The Harms of Industrial Food Production: How Modern Agriculture, Livestock Rearing and Food Processing Contribute to Disease, Environmental Degradation and Worker Exploitation

    While ‘you are what you eat,’ people know little about food’s journey to their plate and miss important information about their relationship to...
    Chapter 2021
  14. “Missing the Trees for the Forest?” An Analysis of the Harms to European Eels Caused by Their Trafficking and Trade

    Wildlife trafficking has generally been studied for its harm to humans, to species of nonhuman animals, and to ecosystems. Such approaches fail to...

    Monica Pons-Hernandez in Critical Criminology
    Article Open access 01 March 2024
  15. Financial risk management strategies of small to medium illicit drug enterprises: considering low-level money laundering

    The illicit drug trade generates billions of dollars in revenue per year, much of which comes from wholesale and retail sales late in the supply...

    Mark Berry, Mike Salinas, R. V. Gundur in Trends in Organized Crime
    Article Open access 19 September 2023
  16. Human Trafficking in Supply Chains and the Way Forward

    Human trafficking in supply chains is a global issue caused by globalization, populous supply chains, and a lack of supply chain transparency that...
    Reference work entry 2020
  17. The Spoiled Supply Chain of Child Labor

    The complexities of human trafficking make this criminal activity one of the most difficult and dehumanizing movements to abolish. While the...
    Living reference work entry 2019
  18. Contemporary Patterns

    Contemporary Patterns—Wildlife trafficking is not isolated to the remote regions of the planet or specific to the areas with high biodiversity or a...
    Tanya Wyatt in Wildlife Trafficking
    Chapter 2022
  19. Forgotten children: a socio-technical systems analysis of the 2004 and 2015 forced child labour reports from Indian cottonseed farms

    Using a systems analysis approach, the authors analyse forced child labour incidents in Indian cottonseed farms in the years 2003/04 and 2014/15, and...

    Rounaq Nayak, Louise Manning in Trends in Organized Crime
    Article 13 September 2021
  20. Construction of Blame and Offending

    Construction of Blame and Offending—Similar to defining and determining who is a victim within the complicated chain of wildlife trafficking,...
    Tanya Wyatt in Wildlife Trafficking
    Chapter 2022
Did you find what you were looking for? Share feedback.