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Showing 1-20 of 3,806 results
  1. Engineering the xylose metabolism in Schizochytrium sp. to improve the utilization of lignocellulose

    Background

    Schizochytrium sp. is a heterotrophic, oil-producing microorganism that can efficiently produce lipids. However, the industrial production...

    Ling-Ru Wang, Zi-Xu Zhang, ... **ao-Man Sun in Biotechnology for Biofuels and Bioproducts
    Article Open access 26 October 2022
  2. Engineering transcriptional regulation of pentose metabolism in Rhodosporidium toruloides for improved conversion of xylose to bioproducts

    Efficient conversion of pentose sugars remains a significant barrier to the replacement of petroleum-derived chemicals with plant biomass-derived...

    Samuel T. Coradetti, Paul A. Adamczyk, ... John M. Gladden in Microbial Cell Factories
    Article Open access 03 August 2023
  3. Activation of cryptic xylose metabolism by a transcriptional activator Znf1 boosts up xylitol production in the engineered Saccharomyces cerevisiae lacking xylose suppressor BUD21 gene

    Background

    Xylitol is a valuable pentose sugar alcohol, used in the food and pharmaceutical industries. Biotechnological xylitol production is...

    Pattanan Songdech, Rawitsara Intasit, ... Nitnipa Soontorngun in Microbial Cell Factories
    Article Open access 05 March 2022
  4. Structure and Formation Mechanism of Xylose-Derived Humins

    Hemicellulose is one of the three major components in lignocellulosic biomass, which are primarily heterogeneous polymers of pentoses (xylose,...
    Chapter 2023
  5. Non-canonical d-xylose and l-arabinose metabolism via d-arabitol in the oleaginous yeast Rhodosporidium toruloides

    R. toruloides is an oleaginous yeast, with diverse metabolic capacities and high tolerance for inhibitory compounds abundant in plant biomass...

    Paul A. Adamczyk, Samuel T. Coradetti, John M. Gladden in Microbial Cell Factories
    Article Open access 03 August 2023
  6. Impact of xylose epimerase on sugar assimilation and sensing in recombinant Saccharomyces cerevisiae carrying different xylose-utilization pathways

    Background

    Over the last decades, many strategies to procure and improve xylose consumption in Saccharomyces cerevisiae have been reported. This...

    Viktor C. Persson, Raquel Perruca Foncillas, ... Marie Gorwa-Grauslund in Biotechnology for Biofuels and Bioproducts
    Article Open access 06 November 2023
  7. Construction of Xylose-Utilizing Cyanobacterial Chassis for Bioproduction Under Photomixotrophic Conditions

    Xylose is a major component of lignocellulose and the second most abundant sugar present in nature after glucose; it, therefore, has been considered...
    **nyu Song, Yue Ju, ... Weiwen Zhang in Synthetic Biology
    Protocol 2024
  8. Engineering co-utilization of glucose and xylose for chemical overproduction from lignocellulose

    Bio-refining lignocellulose could provide a sustainable supply of fuels and fine chemicals; however, the challenges associated with the...

    Jiaoqi Gao, Wei Yu, ... Yong** J. Zhou in Nature Chemical Biology
    Article 24 August 2023
  9. Protein acetylation regulates xylose metabolism during adaptation of Saccharomyces cerevisiae

    Background

    As the second most abundant polysaccharide in nature, hemicellulose can be degraded to xylose as the feedstock for bioconversion to fuels...

    Yong-Shui Tan, Li Wang, ... Ying-** Yuan in Biotechnology for Biofuels
    Article Open access 17 December 2021
  10. Oxygenation influences xylose fermentation and gene expression in the yeast genera Spathaspora and Scheffersomyces

    Background

    Cost-effective production of biofuels from lignocellulose requires the fermentation of d -xylose. Many yeast species within and closely...

    Katharina O. Barros, Megan Mader, ... Chris Todd Hittinger in Biotechnology for Biofuels and Bioproducts
    Article Open access 07 February 2024
  11. d-xylose accelerated death of pentose metabolizing Saccharomyces cerevisiae

    Rapid and effective consumption of d -xylose by Saccharomyces cerevisiae is essential for cost-efficient cellulosic bioethanol production. Hence,...

    Jeroen G. Nijland, **aohuan Zhang, Arnold J. M. Driessen in Biotechnology for Biofuels and Bioproducts
    Article Open access 17 April 2023
  12. Extraction, Isolation, Purification, and Potential Application of Xylose and Xylooligosaccharides from Lignocellulosic Biomass

    Xylose and XOS become products of interest and have good markets. Xylose and XOS are derived from xylans, which are parts of hemicellulose fraction...
    Euis Hermiati, Hans Wijaya, Dwi Ajias Pramasari in Biomass Conversion and Sustainable Biorefinery
    Chapter 2024
  13. Ethanol Production from Xylose Through GM Saccharomyces cerevisiae

    The second most important fermentable sugar found in lignocellulosic hydrolysates is xylose (pentose). Sugars such as C6 and C5 are used to produce a...
    Neeraj K. Aggarwal, Naveen Kumar, Mahak Mittal in Bioethanol Production
    Chapter 2022
  14. Lipid Accumulation by Snf-β Engineered Mucor circinelloides Strains on Glucose and Xylose

    Sucrose non-fermenting 1 (SNF1) protein kinase plays the regulatory roles in the utilization of selective carbon sources and lipid metabolism....

    Yao Zhang, Yue** Yang, ... Yuanda Song in Applied Biochemistry and Biotechnology
    Article 22 April 2023
  15. Adaptation on xylose improves glucose–xylose co-utilization and ethanol production in a carbon catabolite repression (CCR) compromised ethanologenic strain

    Background

    Sugar hydrolysates from lignocellulosic biomass are majorly composed of glucose and xylose that can be fermented to biofuels. Bacteria,...

    Chandra Dev, Syed Bilal Jilani, Syed Shams Yazdani in Microbial Cell Factories
    Article Open access 06 August 2022
  16. Co-expression of Xylose Transporter and Fructose-Bisphosphate Aldolase Enhances the Utilization of Xylose by Lactococcus lactis IO-1

    The raw material cost of lactic acid fermentation accounts for the main part of the production cost, and this necessitates the exploration of the...

    Yejuan Qiu, Zhongyang Qiu, ... Jianlong He in Applied Biochemistry and Biotechnology
    Article 07 October 2022
  17. Isolation of xylose-utilizing yeasts from oil palm waste for xylitol and ethanol production

    The energy crisis triggers the use of energy sources that are renewable, such as biomass made from lignocellulosic materials, to produce various...

    N. Kusumawati, S. H. Sumarlan, ... A. K. Wardani in Bioresources and Bioprocessing
    Article Open access 13 October 2023
  18. XylR Overexpression in Escherichia coli Alleviated Transcriptional Repression by Arabinose and Enhanced Xylitol Bioproduction from Xylose Mother Liquor

    Xylitol is a polyol widely used in food, pharmaceuticals, and light industries. It is currently produced through the chemical catalytic hydrogenation...

    Dongxu Yuan, Bingbing Liu, ... Mianbin Wu in Applied Biochemistry and Biotechnology
    Article 23 February 2024
  19. The Weimberg pathway: an alternative for Myceliophthora thermophila to utilize d-xylose

    Background

    With d -xylose being the second most abundant sugar in nature, its conversion into products could significantly improve biomass-based...

    Defei Liu, Yongli Zhang, ... Chaoguang Tian in Biotechnology for Biofuels and Bioproducts
    Article Open access 23 January 2023
  20. Co-utilization of glucose and xylose for the production of poly-β-hydroxybutyrate (PHB) by Sphingomonas sanxanigenens NX02

    Background

    Poly-β-hydroxybutyrate (PHB), produced by a variety of microbial organisms, is a good substitute for petrochemically derived plastics due...

    Yue Ming, Guoqiang Li, ... Mengmeng Wu in Microbial Cell Factories
    Article Open access 27 August 2023
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