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  1. Preparation of glycoside precursors in flow from food flavours containing a phenolic hydroxyl group

    Flavour precursors are finding increased utility within the tobacco industry to offset the diminishing aroma of cigarettes with the development of...

    **zhong Hu, Yang Xu, ... Baiwang Sun in Chemical Papers
    Article 07 October 2023
  2. Lignin-based polymer with high phenolic hydroxyl group content prepared by the alkyl chain bridging method and applied as a dopant of PEDOT

    Inspired by the importance of the phenolic group to the electron transporting property of hole transport materials, phenolic hydroxyl groups were...

    Nanlong Hong, Jiahui Wang, **hua You in Frontiers of Chemical Science and Engineering
    Article 07 March 2023
  3. Modern Phenolic Adhesives for Aviation and Engineering. Part 2. Chemical Modification

    Abstract

    The review addresses methods for modification of phenolic resins via introducing reactive compounds into synthesis and the reactions of...

    D. A. Aronovich, A. P. Petrova in Polymer Science, Series D
    Article 24 December 2023
  4. Phenolic Acids from Fungi

    For centuries, mushrooms have been worldwide appreciated not only for their culinary attributes, but also for their nutritional and therapeutic...
    Ângela Liberal, Rossana V. C. Cardoso, ... Anabela Martins in Natural Secondary Metabolites
    Chapter 2023
  5. Phenolic Allelochemicals: Achievements, Challenges, and Contributions to Sustainable Agricultural Development

    Allelochemicals are substances involved in a natural phenomenon called allelopathy, where these substances are released by an organism into its...
    La Hoang Anh, Tran Dang Xuan in Plant Specialized Metabolites
    Living reference work entry 2023
  6. Phenolic Compounds and In Vitro Antioxidant Activity

    Phenolic compounds (PCs) are mainly responsible for the antioxidant capacity of bread, which is affected by several factors such as the type of...
    Rosanna Latronico, Pasquale Filannino in Basic Methods and Protocols on Sourdough
    Chapter 2024
  7. Synthesis and characterization of a novel aldehyde teroctyl phenolic resin vulcanizing agent for isoprene rubber processing

    The commonly used phenolic resin vulcanizing agents for rubber processing technology have some limitations. In this study, a new aldehyde teroctyl...

    Minghui Du, Dachen Liu in Journal of Polymer Research
    Article 03 June 2023
  8. Preparation and Microwave Curing of Blended Phenolic Epoxy Fibers

    Abstract

    Phenolic fibers are a new type of heat-resistant organic fiber material prepared through spinning. They are made of phenolic resin and are...

    Yang Liu, Mingli Jiao, ... Kai Yang in Polymer Science, Series B
    Article 01 December 2023
  9. Phenolic Acids and Derivatives: Description, Sources, Properties, and Applications

    Phenolic acids are one of the major classes of phenolic compounds occurring as secondary metabolites in plants; among them, hydroxybenzoic and...
    Celestino Santos-Buelga, Ana M. González-Paramás, Susana González-Manzano in Natural Secondary Metabolites
    Chapter 2023
  10. Effects of different lactic acid bacteria on phenolic profiles, antioxidant capacities, and volatile compounds in purple sweet potato juice

    The effects of three strains of lactic acid bacteria ( Lactobacillus plantarum , Lactobacillus rhamnosus , and Streptococcus thermophilus ) on viable...

    Zeqing Wang, Yingjia Tong, ... Wentian Xu in Journal of Food Science and Technology
    Article 11 March 2024
  11. Cross-Linking Modifications of Different Phenolic Compounds on Myofibrillar Protein of Common Carp

    Common carp ( Cyprinus carpio ) is an important and popular fish in Asia, but due to the short length and low cross-linking degree, fish myofibrillar...

    Chong Tan, Qian-Da Xu, ... Wei-Cai Zeng in Food and Bioprocess Technology
    Article 06 December 2022
  12. Phenolic profile, antioxidant properties, and pollen spectra of Iranian-originated honeys

    This study was intended to determine the melissopalynological characteristics, LAB color, browning index, total phenolic content, antioxidant...

    Adel Hajian-Tilaki, Reza Esmaeilzadeh Kenari, ... Reza Farahmandfar in European Food Research and Technology
    Article 13 April 2024
  13. Sustainable Replacement of Phenol for Synthesis of Phenol-Free Phenolic Resin from Sugar Waste

    Abstract

    Phenolic resins are extensively utilized in various industries, but their production using non-renewable and petroleum-based phenol and...

    Zhitian Fan, Wenhui Xu, ... Rui Ni in Journal of Polymers and the Environment
    Article 13 January 2024
  14. Diversification of phenolic glucosides by two UDP-glucosyltransferases featuring complementary regioselectivity

    Background

    Glucoside natural products have been showing great medicinal values and potentials. However, the production of glucosides by plant...

    Fei Guo, **ngwang Zhang, ... Lei Du in Microbial Cell Factories
    Article Open access 10 October 2022
  15. Phenolic Compounds of Fresh and Dried Figs: Characterization and Health Benefits

    Phenolic compounds are well-known bioactive compounds in fruits and vegetables that could have a protective role against cancers, cardiovascular...
    Chapter 2023
  16. Electrospun porous carbon nanofibers derived from bio-based phenolic resins as free-standing electrodes for high-performance supercapacitors

    Phenolic resins were employed to prepare electrospun porous carbon nanofibers with a high specific surface area as free-standing electrodes for...

    Yongsheng Zhang, **aomeng Yang, ... Yanfang Huang in Frontiers of Chemical Science and Engineering
    Article 23 February 2023
  17. Probiotic Yogurt Supplemented with Lactococcus lactis R7 and Red Guava Extract: Bioaccessibility of Phenolic Compounds and Influence in Antioxidant Activity and Action of Alpha-amylase and Alpha-glucosidase Enzymes

    The industry has increasingly explored the development of foods with functional properties, where supplementation with probiotics and bioactive...

    Elisa dos Santos Pereira, Chirle de Oliveira Raphaelli, ... Ângela Maria Fiorentini in Plant Foods for Human Nutrition
    Article 12 February 2024
  18. Modern Phenolic Adhesives for Aviation and Engineering. Part 1. The Effect of Modifying Additives

    Abstract

    Phenolic adhesives used in modern engineering industries, including aircraft and rocket manufacturing, are reviewed. Ways to modify adhesives...

    D. A. Aronovich, A. P. Petrova in Polymer Science, Series D
    Article 04 September 2023
  19. A Novel Bio-Mass Resveratrol-Modified Lignin-Based Phenolic Resin with High Glass Transition Temperature and Improved Mechanical Properties

    In this study, resveratrol was substituted for phenol in different molar ratios (4%, 8%, 12%, 16% and 20%) with lignin, phenol and formaldehyde as...

    Yimiao Zhang, Fuliang Meng, ... **nhua Yuan in Journal of Polymers and the Environment
    Article 06 May 2024
  20. Chemistry of Phenolic Antioxidants

    Phenolic compounds are made of one or more hydroxyl groups directly attached to one or more aromatic rings. Based on the diverse nature of phenolic...
    Chapter 2021
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