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Showing 1-20 of 4,059 results
  1. Polyphenol: Development of Polyphenol-Inspired Derivatives Targeting Pathological Factors of AD

    Alzheimer’s disease (AD) is the most common type of dementia having a complex pathophysiology with no disease modifying treatments available in...
    Bhanuranjan Das, Anurag T. K. Baidya, Rajnish Kumar in Natural Product-based Synthetic Drug Molecules in Alzheimer's Disease
    Chapter 2023
  2. Seasonal variation of alkaloids and polyphenol in Ephedra sinica cultivated in Japan and controlling factors

    We investigated the seasonal variation of alkaloids (ephedrine and pseudoephedrine), total polyphenol, and sugar contents in Ephedra sinica ...

    Yoshitomi Kudo, Kazuki Umemoto, ... Hirokazu Ando in Journal of Natural Medicines
    Article 25 October 2022
  3. Effects of 7-day polyphenol powder supplementation on cycling performance and lung function in an ozone-polluted environment

    Purpose

    Polluted environments can adversely affect lung function and exercise performance. Evidence suggests that some nutrient supplements may offset...

    Lillian C. Morton, Carl D. Paton, ... Andrea J. Braakhuis in European Journal of Applied Physiology
    Article Open access 30 July 2023
  4. Metal-polyphenol microgels for oral delivery of puerarin to alleviate the onset of diabetes

    Puerarin (Pue) is a naturally bioactive compound with many potential functions in regulating blood glucose and lipid metabolism. However, the low...

    Si-hui Li, Yan-fei Li, ... Jiang-Ning Hu in Drug Delivery and Translational Research
    Article 28 September 2023
  5. The grapefruit polyphenol naringenin inhibits multiple cardiac ion channels

    Drinking fresh grapefruit juice is associated with a significant prolongation of the QT segment on the electrocardiogram (ECG) in healthy volunteers....

    Camille Sanson, Rachid Boukaiba, ... G. Andrees Bohme in Naunyn-Schmiedeberg's Archives of Pharmacology
    Article 12 April 2022
  6. Polyphenol-based targeted therapy for oral submucous fibrosis

    Oral submucous fibrosis (OSF) is a chronic, progressive, and precancerous condition mainly caused by chewing areca nut. Currently, OSF therapy...

    Chetan Hasmukh Mehta, Shivangi Paliwal, ... Usha Yogendra Nayak in Inflammopharmacology
    Article Open access 27 April 2023
  7. Antidiabetic and anti-obesity properties of a polyphenol-rich flower extract from Tagetes erecta L. and its effects on Caenorhabditis elegans fat storages

    Diabetes mellitus (DM) is a metabolic disease characterized by a high blood sugar level that can cause severe complications to the organism or even...

    Sonia Núñez, Cristina Moliner, ... Víctor López in Journal of Physiology and Biochemistry
    Article Open access 24 March 2023
  8. Rosmarinic acid, a natural polyphenol, has a potential pro-oxidant risk via NADH-mediated oxidative DNA damage

    Background

    Rosmarinic acid (RA) has a wide range of beneficial effects on human health. On the other hand, RA has been reported to induce...

    Hatasu Kobayashi, Yuichiro Hirao, ... Shinji Oikawa in Genes and Environment
    Article Open access 03 June 2024
  9. Natural polyphenol self-assembled pH-responsive nanoparticles loaded into reversible hydrogel to inhibit oral bacterial activity

    Periodontitis is one of the most prevalent chronic inflammatory diseases and Polyphenols isolated from Turkish gall play a major role in the...

    Yunyun Qi, **xiang Yang, ... Bo Han in Molecular Biomedicine
    Article Open access 16 September 2022
  10. Chlorogenic Acid: a Polyphenol from Coffee Rendered Neuroprotection Against Rotenone-Induced Parkinson’s Disease by GLP-1 Secretion

    Parkinson’s disease (PD) is a chronic motor disorder, characterized by progressive loss of dopaminergic neurons. Numerous studies suggest that...

    Nishant Sharma, Ritu Soni, ... Amit Khairnar in Molecular Neurobiology
    Article 01 September 2022
  11. Interindividual differences in aronia juice tolerability linked to gut microbiome and metabolome changes—secondary analysis of a randomized placebo-controlled parallel intervention trial

    Background

    Aronia melanocarpa is a berry rich in polyphenols known for health benefits. However, the bioavailability of polyphenols has been...

    Sonja Lackner, Alexander Mahnert, ... Sandra Holasek in Microbiome
    Article Open access 09 March 2024
  12. Gut microbiota from green tea polyphenol-dosed mice improves intestinal epithelial homeostasis and ameliorates experimental colitis

    Background

    Alteration of the gut microbiota may contribute to the development of inflammatory bowel disease (IBD). Epigallocatechin-3-gallate (EGCG),...

    Zhenhua Wu, Shimeng Huang, ... Junjun Wang in Microbiome
    Article Open access 07 September 2021
  13. Suppressive effect of black tea polyphenol theaflavins in a mouse model of ovalbumin-induced food allergy

    Food allergy is recognized as a global medical problem with increasing prevalence in recent years. Currently, the treatment of food allergy mainly...

    Kenji Ishimoto, Yuma Konishi, ... Shinsaku Nakagawa in Journal of Natural Medicines
    Article 01 March 2023
  14. Gut microbial metabolites of dietary polyphenols and their potential role in human health and diseases

    Polyphenols contribute as one of the largest groups of compounds among all the phytochemicals. Common sources of dietary polyphenols are vegetables,...

    Anushree Gade, Maushmi S. Kumar in Journal of Physiology and Biochemistry
    Article 01 September 2023
  15. Glucosyl-hesperidin enhances the cyclic guanosine monophosphate-inducing effect of a green tea polyphenol EGCG

    Animal and clinical studies have revealed that (–)-epigallocatechin-3- O -gallate (EGCG), one of the major bioactive polyphenols in green tea, showed...

    Motofumi Kumazoe, Yasutake Tanaka, ... Hirofumi Tachibana in Journal of Natural Medicines
    Article 07 June 2021
  16. Synthesis, cytotoxicities, and carbonic anhydrase inhibition activities of pyrazoline–benzenesulfonamide derivatives harboring phenol/polyphenol moieties

    In this study, phenol and benzenesulfonamide substituted pyrazoline derivative novel compounds ( 1a–14a ) were synthesized successfully for the first...

    Sinan Bilginer, Sanaa K. Bardaweel, ... Cavit Kazaz in Medicinal Chemistry Research
    Article 23 April 2022
  17. Natural polyphenol assisted delivery of single-strand oligonucleotides by cationic polymers

    Single-strand oligonucleotides provide promising potential as new therapeutics towards various diseases. However, the efficient delivery of...

    Wanwan Shen, Ruojun Wang, ... Yiyun Cheng in Gene Therapy
    Article Open access 04 May 2020
  18. Polyphenol-Loaded Nanomedicines Against Skin Aging

    Aging of the skin is an unavoidable process, and different factors are responsible for this process, and the major contributing factor is ultraviolet...
    Deepika Singh, Mahfooz ur Rahman, Vikas Kumar in Nanomedicine for Bioactives
    Chapter 2020
  19. 67-kDa Laminin Receptor Mediates the Beneficial Effects of Green Tea Polyphenol EGCG

    Purpose of Review

    Green tea is one of the most consumed beverages in the world. Through in vivo models and clinical trials, several studies have shown...

    Motofumi Kumazoe, Yoshinori Fujimura, Hirofumi Tachibana in Current Pharmacology Reports
    Article 24 July 2020
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