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Article
Open AccessAdaptation Mechanism of Roots to Low and High Nitrogen Revealed by Proteomic Analysis
Nitrogen-based nutrients are the main factors affecting rice growth and development. Root systems play an important role in hel** plants to obtain nutrients from the soil. Root morphology and physiology are ...
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Article
Transcriptome Profile Analysis of Resistance Inoculated by Dryopteris crassirhizoma Dryocrassin ABBA in Potato Tubers
Dryopteris crassirhizoma dryocrassin ABBA is a kind of phloroglucinol compound isolated from the whole plants of Dryopteris crassirhizoma. While previous studies have shown that dryocrassin ABBA induces various d...
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Article
Anastomosis Group and Pathogenicity of Rhizoctonia solani Associated with Stem Canker and Black Scurf of Potato in Heilongjiang Province of China
From 2012 to 2015, a total of 226 isolates of Rhizoctonia solani were collected from the stem cankers on potato stems and sclerotia on tubers from different potato cultivation areas of Heilongjiang Province, Chin...
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Article
Levels of phenolic compounds, antioxidant capacity, and microbial counts of fresh-cut onions after treatment with a combination of nisin and citric acid
Nisin and citric acid are generally recognized as safe (GRAS) for using as a food ingredient and often used to control the microbial contamination of fresh-cut fruits and vegetables. However, their effects on ...
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Article
Analysis of a large number of independent transgenic rice plants produced by the biolistic method
Over 500 independent transgenic rice plants have been obtained by the biolistic method with an average transformation frequency of 9.7% for japonica variety Taipei 309. A tight selection procedure using 50 mg/...