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  1. Article

    Open Access

    Factors associated with body weight gain and insulin-resistance: a longitudinal study

    Obesity is the result of energy intake (EI) chronically exceeding energy expenditure. However, the potential metabolic factors, including insulin resistance, remain unclear. This study longitudinally investiga...

    Carola Buscemi, Cristiana Randazzo, Anna Maria Barile, Simona Bo in Nutrition & Diabetes (2024)

  2. Article

    Open Access

    The Use of Self-Help Strategies in Obesity Treatment. A Narrative Review Focused on Hypnosis and Mindfulness

    The aim of this narrative review was to summarize the evidence evaluating the possibilities and limitations of self-hypnosis and mindfulness strategies in the treatment of obesity.

    Marianna Pellegrini, Sara Carletto, Elena Scumaci in Current Obesity Reports (2021)

  3. No Access

    Article

    Acute assessment of subjective appetite and implicated hormones after a hypnosis-induced hallucinated meal: a randomized cross-over pilot trial

    The use of hypnosis can generate hallucinatory phenomena, which ranged from vivid/auditory imagery to fully developed “hallucinations” in selected people. The aim of this pilot trial was investigating the acut...

    Iolanda Cioffi, Roberto Gambino in Reviews in Endocrine and Metabolic Disorde… (2020)

  4. Article

    Correction to: Effects of time-restricted feeding on body weight and metabolism. A systematic review and meta-analysis

    The article “Effects of time-restricted feeding on body weight and metabolism. A systematic review and meta-analysis” written by Pellegrini Marianna, Cioffi Iolanda, Evangelista Andrea, Ponzo Valentina, Goitre...

    Marianna Pellegrini, Iolanda Cioffi in Reviews in Endocrine and Metabolic Disorde… (2020)

  5. No Access

    Article

    Effects of time-restricted feeding on body weight and metabolism. A systematic review and meta-analysis

    Restriction in meal timing has emerged as a promising dietary approach for the management of obesity and dysmetabolic diseases. The present systematic review and meta-analysis summarized the most recent eviden...

    Marianna Pellegrini, Iolanda Cioffi in Reviews in Endocrine and Metabolic Disorde… (2020)

  6. No Access

    Article

    Rs12778366 single nucleotide polymorphism of Sirtuin 1 (SIRT1) and response to resveratrol supplementation in patients with type 2 diabetes mellitus

    Roberto Gambino, Giovanni Fanni, Gabriele Togliatto, Valentina Ponzo in Acta Diabetologica (2019)

  7. Article

    Open Access

    Effects of resveratrol on bone health in type 2 diabetic patients. A double-blind randomized-controlled trial

    Patients with type 2 diabetes (T2DM) are at increased fracture risk. Resveratrol has shown beneficial effects on bone health in few studies. The aim of this trial was to investigate the effects of resveratrol ...

    Simona Bo, Roberto Gambino, Valentina Ponzo, Iolanda Cioffi in Nutrition & Diabetes (2018)

  8. Article

    Open Access

    Impact of sirtuin-1 expression on H3K56 acetylation and oxidative stress: a double-blind randomized controlled trial with resveratrol supplementation

    Sirtuin-1 (SIRT-1) down-regulation in type 2 diabetes mellitus (T2DM) has been associated with epigenetic markers of oxidative stress. We herein aim to evaluate whether an increase in SIRT-1 expression affects...

    Simona Bo, Gabriele Togliatto, Roberto Gambino, Valentina Ponzo in Acta Diabetologica (2018)

  9. Article

    Open Access

    Effects of meal timing on changes in circulating epinephrine, norepinephrine, and acylated ghrelin concentrations: a pilot study

    Timing of food intake impacts on metabolic diseases. Few data are available about post-meal changes in epinephrine (E), norepinephrine (NE), and acylated ghrelin (AG) at different times of the day.

    Simona Bo, Fabio Broglio, Fabio Settanni, Mirko Parasiliti Caprino in Nutrition & Diabetes (2017)