4 Result(s)
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Article
Determination of lipophilic metabolites for species discrimination and quality assessment of nine leafy vegetables
The lipophilic compounds in nine vegetables consumed in Korea were characterized for diversity in phytochemical content. We also analyzed the relationships among these compounds in terms of their contents. The...
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Article
Open AccessMetabolic profiling reveals glucose and fructose accumulation in gcr1 knock-out mutant of Arabidopsis
The ligands and functions of GCR1, the putative G-protein coupled receptor gene of Arabidopsis thaliana, and its role in metabolism are not well studied. Herein, we determined the contents of different pigments, ...
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Article
Open AccessMetabolomic analysis reveals the interaction of primary and secondary metabolism in white, pale green, and green pak choi (Brassica rapa subsp. chinensis)
This study aimed to comprehensively analyze primary and secondary metabolites of three different-colored (white, pale green, and green) pak choi cultivars (Brassica rapa subsp. chinensis) using gas chromatography...
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Article
Open AccessImproved annotation and quantification of metabolites in rice (Oryza sativa L.) seeds using two-dimensional gas chromatography–time-of-flight mass spectrometry
Two-dimensional gas chromatography coupled to time-of-flight mass spectrometry (GC × GC-TOFMS) is a powerful tool for identification of compounds in complex samples. Herein, we compared the GC × GC-TOFMS a...
