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Article
pH sensitivities of egg phosphatidylcholine liposomes and dioleoylphosphatidylethanolamine liposomes triggered by poly(N-isopropylacrylamide-co-methacrylic acid-co-octadecylacrylate)
Egg phosphatidylcholine (PC) liposomes bearing pH-sensitive polymers and dioleoylphosphatidylethanolamine (DOPE) liposomes including the same polymers were prepared by a sonication method. As pH-sensitive poly...
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Article
Glucose-triggered release from liposomes incorporating poly(N-isopropylacrylamide-co-methacrylic acid-co-octadecylacrylate) and glucose oxidase
In order to design liposomes which release their contents in a glucose-sensitive manner, the surfaces of egg phosphatidylcholine (egg PC) liposomes or dioleoylphosphatidylethanolamine (DOPE) liposomes were mod...