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    Article

    Droplet Digital PCR Assay with Linear Regression Models for Quantification of Buffalo-Derived Materials in Different Food Matrices

    Animal origin foods like buffalo meat and milk fat are often used to adulterate high-priced products like mutton/chevon products and cow ghee for economic gain. Existing molecular test methods are inadequate, ...

    N. Aravind Kumar, M. R. Vishnuraj, S. Vaithiyanathan… in Food Analytical Methods (2023)

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    Article

    Development of a Touchdown—Duplex PCR Assay for Authentication of Sheep and Goat Meat

    Authenticity in foods of animal origin like meat is an arduous task, since there are various cases of adulteration where morphological identification is not applicable. Several incidences of meat adulteration ...

    S. Nischala, S. Vaithiyanathan, V. Ashok, P. Kalyani… in Food Analytical Methods (2022)