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Article
Effects of copper fungicide residues on the microbial function of vineyard soils
The use of copper-based fungicides leads to an accumulation of copper (Cu) in vineyard soils, potentially causing adverse effects to the microbial function and fertility of the soil. This study used a soil mic...
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Article
Environmental Fate of Fungicides in Surface Waters of a Horticultural-Production Catchment in Southeastern Australia
Fungicides are regularly applied in horticultural production systems and may migrate off-site, potentially posing an ecological risk to surface waterways. However, few studies have investigated the fate of fun...