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  1. No Access

    Article

    Levels, source apportionment, and risk assessment of polycyclic aromatic hydrocarbons in vegetable bases of northwest China

    Dietary consumption of contaminated vegetables is the main route of human exposure to polycyclic aromatic hydrocarbons (PAHs). However, there is a lack of research on PAHs in vegetables from northwest China. I...

    Nuerla Ailijiang, ** Cui, Anwar Mamat… in Environmental Geochemistry and Health (2023)

  2. No Access

    Article

    Pollution levels, sources and risk assessment of polycyclic aromatic hydrocarbons in farmland soil and crops near Urumqi Industrial Park, **njiang, China

    This study investigated the concentration, source, and risk assessment of polycyclic aromatic hydrocarbons (PAHs) in farmland soil and crops around the Urumqi Industrial Park in **njiang, China. The total conc...

    ** Cui, Nuerla Ailijiang… in Stochastic Environmental Research and Risk… (2023)