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  1. Article

    Open Access

    Evaluation of α-Amylase Activity and Falling Number around Maturity for Soft White and Soft Red Wheat Varieties in Michigan

    White wheat is, categorically, more susceptible to pre-harvest sprouting (PHS) than red wheat. Physiological maturity (PM), defined as when the seeds reach their maximum dry weight, is a critical time before h...

    N. Yu, R. Laurenz, L. Siler, P. K. W. Ng, E. Souza in Cereal Research Communications (2015)

  2. Article

    Chicken domestication: an updated perspective based on mitochondrial genomes

    Domestic chickens (Gallus gallus domesticus) fulfill various roles ranging from food and entertainment to religion and ornamentation. To survey its genetic diversity and trace the history of domestication, we inv...

    Y-W Miao, M-S Peng, G-S Wu, Y-N Ouyang, Z-Y Yang, N Yu, J-P Liang, G Pianchou in Heredity (2013)