![Loading...](https://link.springer.com/static/c4a417b97a76cc2980e3c25e2271af3129e08bbe/images/pdf-preview/spacer.gif)
-
Chapter
Metabolomic Approaches to Study Nutritional Aspects in Cereal Crops
Owing to the increasing global population and food demand, cereals are the important source of food supply in the world. Due to global warming and other stresses, the overall nutritional quality and quantity h...
-
Chapter
The Utilization of Speed Breeding and Genome Editing to Achieve Zero Hunger
Global population is estimated to increase by 25% and reach 10 billion over the next 30 years. Conventional breeding methods have thus far produced crops with enhanced nutritional status and high yields to mee...
-
Chapter
Reactive Oxygen Species: Friend or Foe
Climate change and associated unfavorable abiotic stress conditions, such as drought, salinity, heavy metals, water logging, extreme temperatures, oxygen deprivation, etc., influence plant growth and developme...