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    Open Access

    MAL62 overexpression and NTH1 deletion enhance the freezing tolerance and fermentation capacity of the baker’s yeast in lean dough

    Trehalose is related to several types of stress responses, especially freezing response in baker’s yeast (Saccharomyces cerevisiae). It is desirable to manipulate trehalose-related genes to create yeast strains t...

    ** Sun, Cui-Ying Zhang, Ming-Yue Wu, Zhi-Hua Fan, Shan-Na Liu in Microbial Cell Factories (2016)