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    Identification of bioactives from Astragalus chinensis L.f. and their antioxidant, anti-inflammatory and anti-proliferative effects

    This work was designed to obtain the valuable compounds with antioxidant, anti-proliferative and anti-inflammatory activities from Astragalus chinensis. Ethyl acetate fraction obtained from A. chinensis L.f. had ...

    Ting Hu, Qi-Mei Liu, **ao-Wei He, Fei Huang in Journal of Food Science and Technology (2017)