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Article
Status and scope of kitchen gardening of green leafy vegetables in rural Tanzania: implications for nutrition interventions
Kitchen gardens in Tanzania are currently facing a variety of threats. However, many households depend on basic farming activities to meet household food needs. The objective of this study was to describe the ...
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Article
Open AccessIs dry soil planting an adaptation strategy for maize cultivation in semi-arid Tanzania?
Agriculture has the greatest potential to lift the African continent out of poverty and alleviate hunger. Among the countries in sub-Saharan Africa, Tanzania has an abundance of natural resources and major agr...
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Article
Social organization, constraints and opportunities for kitchen garden implementation: ScalA and ScalA-FS assessment tools in Morogoro and Dodoma, Tanzania
Tanzania is the second largest country in East Africa with about 50 million inhabitants in 2014, and it is also considered as one of the poorest countries in the world. The country strongly depends on agricult...