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    A new environmentally friendly method for astaxanthin extraction from Xanthophyllomyces dendrorhous

    Few environmentally friendly solvents are available to extract food-grade astaxanthin. In this paper, some environmentally friendly solvents, such as lactic acid, ethyl lactate, and ethanol, were employed in c...

    Wei Wu, Mingbo Lu, Longjiang Yu in European Food Research and Technology (2011)