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Article
Effects of Organic Solvents on Immobilized Lipase in Pectin Microspheres
Lipase from Brevibacillus agri 52 was found stable up to 90% diethylenglycol (DEG), glycerol (GLY), and 1,2 propanediol (1,2 PRO) at 37 °C for 1 h and the stability was reduced only approximately 20% after 12 h i...
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Article
Pretreatment of an Induced Mycelium-Bound Lipase from Aspergillus niger MYA 135 Improves Its Hydrolytic and Synthetic Activity
Whole-cell enzymes have been used as biocatalysts in a variety of reactions, such as free fatty acid production and the synthesis of fatty acid esters. In the present study, enzyme pretreatments with PEG, MES,...