9 Result(s)
within
Ji-Sook Han
Nutrition
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Article
Bamboo (Phyllostachys bambusoides) leaf extracts inhibit adipogenesis by regulating adipogenic transcription factors and enzymes in 3T3-L1 adipocytes
In this study, the inhibitory effects of bamboo leaf extracts on adipogenesis were investigated by evaluating their activity against adipogenic transcription factors and enzymes in 3T3-L1 adipocytes. Bamboo le...
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Article
Gelidium amansii ethanol extract suppresses fat accumulation by down-regulating adipogenic transcription factors in ob/ob mice model
The purpose of this study was to determine the anti-obesity effects of Gelidium amansii extract (GAE) in the C57BL/6J-ob/ob mice. The ob/ob mice were fed GAE at 0.5% for 4 weeks, after which body weight, epididym...
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Article
The hypoglycemic effect of fermented Pueraria thunbergiana extract in streptozotocin-induced diabetic mice
This study investigated the effect of fermented and non-fermented Pueraria thunbergiana extract (FPE and PE, respectively) on postprandial hyperglycemia in streptozotocin-induced diabetic mice. FPE was prepared b...
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Article
Antiatherogenic effects of Korean cabbage kimchi with added short arm octopus
Adimchae is a kimchi that contains more than 10% seafood. The lipid lowering and antiatherogenic effects of adimchae containing abalone or short arm octopus were compared with traditional Korean ...
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Article
Anti-hyperglycemic and hypolipidemic effects of baechukimchi with Ecklonia cava in type 2 diabetic db/db mice
Anti-hyperglycemic and hypolipidemic effects of baechukimchi with Ecklonia cava were investigated in type 2 diabetic db/db mice. Baechukimchi with 15% added E. cava (BKE) was fermented at 5°C for 28 days to obtai...
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Article
Polyopes lancifolia extracts protect INS-1 pancreatic β cells against high glucose level induced apoptosis
Polyopes lancifolia extracts were investigated for protection of INS-1 pancreatic β cells against high glucose level-induced apoptosis using cell viability, lipid peroxidation generation, intrace...
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Article
Bioactive compounds extracted from Gamtae (Ecklonia cava) by using enzymatic hydrolysis, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in diabetic mice
This study was designed to investigate whether the brown alga gamtae (Ecklonia cava) may inhibit α-glucosidase and α-amylase activities, and alleviate postprandial hyperglycemia in streptozotocin-induced diabetic...
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Article
Diphlorethohydroxycarmalol isolated from Pae (Ishige okamurae) protects high glucose-induced damage in RINm5F pancreatic β cells via its antioxidant effects
Pancreatic β cells are very sensitive to oxidative stress and this may play an important role in β cell death in diabetes. The protective effect of diphlorethohydroxycarmalol (DPHC), one of phlorotannin polyph...
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Article
Hypoglycemic effect of fermented soymilk added with bokbunja (Rubus coreanus Miquel) in diabetic mice
This study investigated the hypoglycemic effect of fermented soymilk extracts added with bokbunja (FSB) in streptozotocin (STZ)-induced diabetic mice. FSB was prepared via fermentation with Bacillus subtilis of s...
