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    Local immune response to food antigens drives meal-induced abdominal pain

    Up to 20% of people worldwide develop gastrointestinal symptoms following a meal1, leading to decreased quality of life, substantial morbidity and high medical costs. Although the interest of both the scientific ...

    Javier Aguilera-Lizarraga, Morgane V. Florens, Maria Francesca Viola, Piyush Jain… in Nature (2021)