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Diurnal Changes in Transcript and Metabolite Levels during the Iron Deficiency Response of Rice

Rice (Oryza sativa L.) is highly susceptible to iron (Fe) deficiency due to low secretion levels of the mugineic acid (MA) family phytosiderophore (PS) 2′-deoxymugineic acid (DMA) into the rhizosphere. The low le...

Jamie Selby-Pham, Adrian Lutz, Laura T. Moreno-Moyano, Berin A. Boughton… in Rice (2017)