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    Mice chronically fed a westernized experimental diet as a model of obesity, metabolic syndrome and osteoporosis

    Most studies in animals use diets with several features (for example low-fat, rich in micronutriments), likely to be strongly protective against chronic diseases.

    Christian Demigné, May Bloch-Faure, Nicolas Picard in European Journal of Nutrition (2006)

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    Organic potassium salts or fibers effects on mineral balance and digestive fermentations in rats adapted to an acidogenic diet

    Fibers and potassium (K) organic salts in plant foods are liable to affect Ca and Mg balance at digestive and renal levels, respectively. K organic salts could counteract the acidifying effects of western diet...

    Houda Sabboh, Catherine Besson, Jean-Claude Tressol in European Journal of Nutrition (2006)