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  1. No Access

    Article

    Antioxidant, anti-inflammatory and anti-proliferative activities of green and yellow zucchini (Courgette)

    Epidemiological studies reveal the fact that the risk for the development of chronic diseases including cancer and cardiovascular diseases can be reduced by consuming sufficient quantity of fruits and vegetabl...

    Nguyen Chi Thanh, Emad M. Eed, Ashraf Elfasakhany… in Applied Nanoscience (2023)

  2. No Access

    Article

    Green synthesis of titanium dioxide nanoparticles using Laurus nobilis (bay leaf): antioxidant and antimicrobial activities

    Amalgamation of nanoparticles using “Green Technology” is an intensive field of research due to the increase in the need for the development of new antimicrobial materials. This method is meritorious both in e...

    V. Devi Rajeswari, Emad M. Eed, Ashraf Elfasakhany… in Applied Nanoscience (2023)

  3. No Access

    Article

    Temperature-dependent dielectric and magnetic properties of NiFe2O4 nanoparticles

    This work described the structural, morphological, temperature-dependent relative permittivity, and magnetic behavior of nickel ferrite (NiFe2O4) nanoparticles prepared via a facile co-precipitation method. A com...

    S. Divya, P. Sivaprakash, S. Raja, S. Esakki Muthu, Emad M. Eed… in Applied Nanoscience (2023)