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  1. No Access

    Article

    The Response of Osteoblasts and Bone to Sinusoidal Electromagnetic Fields: Insights from the Literature

    Electromagnetic fields (EMFs) have been proposed as a tool to ameliorate bone formation and healing. Despite their promising results, however, they have failed to enter routine clinical protocols to treat bone...

    C. Galli, M. Colangelo, G. Pedrazzi, S. Guizzardi in Calcified Tissue International (2019)

  2. No Access

    Chapter

    Prolonged Breast-Feeding (Six Months or More) and Milk Fat Content at Six Months are Associated with Higher Developmental Scores at One Year of Age Within a Breast-Fed Population

    Since dietary fats may affect brain composition and function in early life, we evaluated developmental indices at 1 year of age in relation to the duration of breast-feeding and the milk fat composition in a b...

    C. Agostoni, F. Marangoni, M. Giovannini, C. Galli… in Bioactive Components of Human Milk (2001)

  3. No Access

    Chapter

    Long-Chain Polyunsaturated Fatty Acid Concentrations in Human Hindmilk are Constant Throughout Twelve Months of Lactation

    We assessed the total fat content and fatty acid concentrations in colostrum and throughout a nursing period of 12 months in a group of mothers recruited after delivery of full-term infants. Pooled human milk ...

    C. Agostoni, F. Marangoni, A. M. Lammardo, C. Galli… in Bioactive Components of Human Milk (2001)

  4. No Access

    Chapter and Conference Paper

    Vibrational Dynamics in Condensed Phases and Proteins

    Ultrafast processes in condensed phase are explored with transient vibrational spectroscopy. Examples include chemical reactions, protein dynamics and energy transfer.

    R. M. Hochstrasser, B. R. Cowen, P. L. Dutton… in Time-Resolved Vibrational Spectroscopy VI (1994)

  5. No Access

    Article

    Cerebellar neurones: Differentiation and modulation of sensitivity to excitotoxic treatment

    The neurite outgrowth and adhesion complex (NOAC), isolated from rabbit sera has been dissociated in its major components by reverse-phase chromatography in HPLC by using a C18 column. SDS-PAGE analisys of the ac...

    D. Mercanti, A. Angelini, MT. Ciotti, ML. Eboli, C. Galli, L. Battistini… in Cytotechnology (1993)

  6. No Access

    Chapter and Conference Paper

    Activation of Phospholipid Hydrolysis and Generation of Eicosanoids in Cultured Rat Astroglial Cells by PAF, and Modulation by N-3 Fatty Acids

    Astroglial cells, in addition to providing mechanical and metabolic support to neurons, interact with neuronal function by binding and metabolizing several types of neuromediators. Glial cells are also involve...

    A. Petroni, M. Salami, M. Blasevich, C. Galli in Phospholipids and Signal Transmission (1993)

  7. No Access

    Chapter and Conference Paper

    Confirmation of anti-HCV EIA reactivities by RIBA and neutralization assay among blood donors and patients with chronic liver disease and hepatocellular carcinoma

    The aim of our study was to confirm by Recombinant Immuno-blot Assay (RIBA) and by neutralization assay the repeat positive reactions found by two commercially available EIAs (Ortho and Abbott) when testing sa...

    E. Tanzi, C. Galli, M. Delaito, T. Bertin… in Chronically Evolving Viral Hepatitis (1992)

  8. No Access

    Chapter

    Modulation of Arachidonic Acid Metabolism In Cultured Rat Astroglial Cells By Long-Chain N-3 Fatty Acids

    Glial cells, in addition to providing mechanical and metabolic support to neurons, interact with neuronal function by binding and metabolizing several types of neuromediators. Glial cells are also involved in ...

    C. Galli, F. Marangoni, A. Petroni in Neurobiology of Essential Fatty Acids (1992)

  9. No Access

    Chapter

    Posters

    A trial of n−3 polyunsaturated fatty acids in the treatment of multiple sclerosis has been conducted over a 5-year period. 312 ambulant patients with acute remitting disease were randomly allocated to treatmen...

    D. Bates, J. French, S. Nightindale, D. Shaw, S. Hawkins… in Dietary ω3 and ω6 Fatty Acids (1989)

  10. No Access

    Book

    Fat Production and Consumption

    Technologies and Nutritional Implications

    C. Galli, E. Fedeli in NATO ASI Series (1987)

  11. No Access

    Chapter

    Dietary Fatty Acids and Vascular Eicosanoids

    The precursor-product relationships between 20 carbon polyunsaturated fatty acids (PUFA) and eicosanoids (E) suggest that modifications of the dietary intake of the 18 carbon PUFA — the short chain polyunsatur...

    C. Galli, C. Mosconi, L. Medini, E. Tremoli in Fat Production and Consumption (1987)

  12. No Access

    Chapter and Conference Paper

    Spontaneous Hypertriglyceridemia in a Non-Obese Rat Model: The IVA-SIV Rat

    Among the many risk factors taken into consideration in the development of the atherosclerotic process, hypertriglyceridemia is the object of frequent debate (Böttiger and Carlson 1980; Hulley et al. 1980). Th...

    M. R. Lovati, L. Allievi, C. Manzoni, C. Galli… in Drugs Affecting Lipid Metabolism (1987)

  13. No Access

    Chapter and Conference Paper

    Changes of Eicosanoid Formation in Relation to Dietary Lipids and in Hyperlipaemia

    The composition of cellular lipids (e.g. platelets, leukocytes) is affected by manipulations of dietary fat and/or pathological states, such as hyperlipidemias or other lipid metabolic disorders. As a result, ...

    C. Galli, C. Mosconi, L. Medini, E. Tremoli in Drugs Affecting Lipid Metabolism (1987)

  14. No Access

    Chapter

    Dietary Essential Fatty Acids, Brain Polyunsaturated Fatty Acids, and Prostaglandin Biosynthesis

    The adult brain contains high levels of polyenoic fatty acids deriving from linoleic (18:2 Δ9,12 n — 6) and from linolenic acid (18:3 Δ9,12,15 n — 3). The two major polyunsaturated fatty acids (Pufa) present i...

    C. Galli, G. Galli, C. Spagnuolo, E. Bosisio… in Function and Biosynthesis of Lipids (1977)