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  1. No Access

    Article

    Major gene control of tolerance of bread wheat (Triticum aestivum L.) to high concentrations of soil boron

    The genetic control of tolerance of wheat to high concentrations of soil boron was studied for five genotypes. Each genotype represented one of five categories of response to high levels of boron, ranging from...

    J. G. Paull, A. J. Rathjen, B. Cartwright in Euphytica (1991)

  2. No Access

    Article

    Responses of wheat and barley genotypes to toxic concentrations of soil boron

    The growth and yield of seven wheat and two barley cultivars or lines, previously found to show different degrees of boron tolerance under field conditions, were compared in a pot experiment at a range of soil...

    J. G. Paull, B. Cartwright, A. J. Rathjen in Euphytica (1988)