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    Open Access

    Digested wheat gluten inhibits binding between leptin and its receptor

    Leptin resistance is considered a primary risk factor for obesity. It has been hypothesized that dietary cereal grain protein could cause leptin resistance by preventing leptin from binding to its receptor. No...

    Tommy Jönsson, Ashfaque A Memon, Kristina Sundquist, Jan Sundquist… in BMC Biochemistry (2015)

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