![Loading...](https://link.springer.com/static/c4a417b97a76cc2980e3c25e2271af3129e08bbe/images/pdf-preview/spacer.gif)
-
Article
Immobilization of glucansucrase for the production of gluco-oligosaccharides from Leuconostoc mesenteroides
Glucansucrase from Leuconostoc mesenteroides was immobilized in 1 % (w/v) with sodium alginate to produce oligosaccharides. Glucansucrase gave three activity bands of approx. 240, 178, and 165 kDa after periodic ...
-
Chapter
Lactic Acid Bacteria in Food Industry
Lactic acid bacteria (LAB) are known through ages for their wide applications in food, pharmaceutical and chemical industries. But recently LAB have aroused interest for their ability to secrete extracellular...
-
Article
Functional oligosaccharides: production, properties and applications
Worldwide interest in oligosaccharides has been increasing ever since they were accorded the prebiotic status. The oligosaccharides of various origin like, bacteria, algae, fungi and higher plants have been us...