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Article
Open AccessAddressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply–demand gap?
With rising demand for food and the threats posed by climate change, The Gambia faces significant challenges in ensuring sufficient and nutritious food for its population. To address these challenges, there is...
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Article
Welfare impacts of improved groundnut varieties adoption and food security implications in the semi-arid areas of West Africa
This paper investigates the welfare impacts of improved groundnut adoption in Ghana, Mali, and Nigeria using three-year balanced panel data collected from 2,868 households. We apply the Cragg double hurdle mod...
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Article
Open AccessTowards sustainable vegetable production around agro-pastoral dams in Northern Benin: current situation, challenges and research avenues for sustainable production and integrated dam management
Rehabilitation and optimized utilization of agro-pastoral dams (APDs), especially for vegetable production, has been recently promoted to boost agricultural production and ensure food security in Benin. Howeve...