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    Chapter and Conference Paper

    Characterization of Antioxidative Peptides from Soybean Proteins

    Protease hydrolyses of various proteins yielded antioxidative activity against the peroxidation of linoleic acid. From the hydrolysate of a soybean protein, six antioxidative peptides were isolated by size exc...

    Hua-Ming Chen, Koji Muramoto, Fumio Yamauchi in Food Factors for Cancer Prevention (1997)

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    Chapter and Conference Paper

    Changes in Protein Expression During Oval Cell Proliferation in the Liver

    Two-dimensional Polyacrylamide gel electrophoresis (2DE) is a powerful technique for separation of proteins. This technology can now be used for analysis of protein expression and variation, and for identifica...

    T. William Jordan, Irene E. Nickson, Hua Feng in Liver Carcinogenesis (1994)