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  1. Article

    Open Access

    Microbiota composition and intestinal integrity remain unaltered after the inclusion of hydrolysed Nannochloropsis gaditana in Sparus aurata diet

    The use of lysed microalgae in the diet of carnivorous fish can increase the bioavailability of proteins and bioactive compounds, such as unsaturated fatty acids or vitamins in the digestive tract. These are e...

    I. M. Cerezo-Ortega, D. E. Di Zeo-Sánchez, J. García-Márquez… in Scientific Reports (2021)

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    Article

    Influence of the dietary inclusion of Gracilaria cornea and Ulva rigida on the biodiversity of the intestinal microbiota of Sparus aurata juveniles

    Partial substitutions of fish meal by 5, 15, or 25 % of Gracilaria cornea or Ulva rigida in experimental diets were evaluated to study their effects on biodiversity of intestinal microbiota composition in gilthe...

    R. M. Rico, M. T. Tejedor-Junco, S. T. Tapia-Paniagua… in Aquaculture International (2016)

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    Article

    Use of the probiotic Shewanella putrefaciens Pdp11 on the culture of Senegalese sole (Solea senegalensis, Kaup 1858) and gilthead seabream (Sparus aurata L.)

    The application of probiotics on aquatic animals is increasing for a better fish welfare status as well as an environment-friendly activity which are actual demands of modern aquaculture industry. A bacterium ...

    S. T. Tapia-Paniagua, P. Díaz-Rosales, J. M. León-Rubio… in Aquaculture International (2012)