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    Article

    Glycobiology of human milk

    Glycans are characteristic components of milk, and each species has unique patterns of specific carbohydrates. Human milk is unusually rich in glycans, with the major components being lactose and oligosacchari...

    D. S. Newburg in Biochemistry (Moscow) (2013)

  2. Article

    Milk oligosaccharides across species

    D S Newburg, C D Warren, P Chaturvedi, A Newburg, O T Oftedal, S Ye in Pediatric Research (1999)

  3. Article

    HUMAN MILK LACTADHERIN: NATURE OF ITS CARBOHYDRATE LINKAGE AND PROTECTION AGAINST SYMPTOMATIC ROTAVIRUS INFECTION. ▴ 1779

    D S Newburg, J A Peterson, G M Ruiz-Palacios, D O Matson, A L Morrow in Pediatric Research (1996)