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Article
Open AccessMetabolic engineering of Escherichia coli for direct production of vitamin C from D-glucose
Production of vitamin C has been traditionally based on the Reichstein process and the two-step process. However, the two processes share a common disadvantage: vitamin C cannot be directly synthesized from D-...
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Article
Effects of Ultrasound on a Glycin–Glucose Model System—A Means of Promoting Maillard Reaction
Effects of ultrasound on pH, intermediate products, browning, glycin and glucose contents, reducing power, and antioxidant activity of a glycin–glucose solution were examined. Results showed that the ultrasoni...