55 Result(s)

Article

Preparation and characterization of ultrasensitive and specific polyclonal antiserum against ciprofloxacin based on cationized bovine serum albumin

An ultrasensitive polyclonal antiserum against ciprofloxacin (CPFX) was developed by introducing cationized bovine serum albumin (BSA) as the carrier. Conjugates used as immunogens were synthesized using CPFX ...

Sheng-Liang Deng, ** Li, Hong-Bin Liu, Shu-Ming Yang in Chemical Papers (2014)

Article

Efficient solvent-free synthesis of bis(indolyl)methanes on SiO₂ solid support under microwave irradiation

An efficient synthesis of bis(indolyl)methanes was developed. Bis(indolyl)methanes were synthesized starting from various aromatic aldehydes with indole under microwave irradiation and solvent-free conditions ...

Da-Wei Zhang, Yu-Min Zhang, Yi-Liang Zhang, Tian-Qi Zhao, Hong-Wei Liu… in Chemical Papers (2015)

Article

Chemical Constituents of the Barks of Podocarpus macrophyllus

Hao-Liang Li, Hong-Chuan Song, Yan Zhang, Ye-Gao Chen in Chemistry of Natural Compounds (2016)

Article

Aptamer-based self-assembled supramolecular vesicles for pH-responsive targeted drug delivery

Supramolecular vesicles have received great attention in biomedical application due to their inherent features, including simple synthesis and tunable amphiphilicity of the building blocks. Despite tremendous ...

Shuxian Wu, Juan Li, Hong Liang, Li** Wang, … in Science China Chemistry (2017)

Article

Synthesis, characterization, and ethylene oligomerization of three novel dendritic nickel catalysts

Three dendritic nickel complexes C1–C3 were synthesized from three poly(amido amine) dendrimers, salicylic aldehyde and nickel chloride hexahydrate via Schiff base condensation reaction and coordination reaction....

Jun Wang, Li-Li Ma, Lei Song, Si-Han Wang, Hong-Liang Huo, Cui-Qin Li in Chemical Papers (2017)

Article

Development of a Simple, Fast, and Quantitative Lateral Flow Immunochromatographic Strip for Folic Acid

Folic acid (FA) is an important B vitamin naturally found in foods and also used in dietary supplements and food fortification. To monitor FA content is important to guarantee food quality and also to prevent ...

Zu-Pei Liang, Wu-Zu Ha, Zhi-Li **ao, Hong-Tao Lei, Yu-Dong Shen… in Food Analytical Methods (2017)

Article

A New Isoflavone Triglycoside from Green Husks of Juglans sigillata

Phytochemical investigation of the n-BuOH fraction of the 70% EtOH extract of Juglans sigillata green husks afforded a new isoflavone triglycoside, named 3′-methoxy-5′-hydroxy-isoflavone-7-O-(2″,6″-di-O-α-L-rhamn...

Chuan-Ling Si, Dan-Ni **e, Bo Sun, Junhui Wang… in Chemistry of Natural Compounds (2017)

Article

Chemical Constituents of Garcinia yunnanensis and Their Scavenging Activity Against DPPH Radicals

Eleven compounds, including a new compound, methyl 3-phenylpropionate-1-O-glucuronic acid methyl ester (1), four known biflavones 2–5, one known flavone (6), and five other known compounds (7–11) have been isolat...

**n Fang, Zhen Fu, Hong Zhang, Hong-** Xu, Shuang Liang in Chemistry of Natural Compounds (2018)

Article

Antioxidant and anti-inflammatory capacities of collagen peptides from milkfish (Chanos chanos) scales

Milkfish (Chanos chanos), which is resistant to water quality changes is the fourth largest aquaculture commodity. Abandoned wastes of fish scale and bones aggravate environmental pollution. In this study, the ef...

Yu-Pei Chen, Chia-Hua Liang, Hong-Tan Wu… in Journal of Food Science and Technology (2018)

Article

Chemical Constituents of Balanophora involucrata

A new (S)-hexahydroxydiphenoyl ester of dihydrochalcone glucoside, together with 15 known compounds, was isolated from Balanophora involucrata Hook. Their chemical structures were elucidated on the basis of sp...

**g Feng, You Peng, Wei-Wei Zhao, Hong-Jia Fan… in Chemistry of Natural Compounds (2018)

Article

Hydrothermal process of synthetic gibbsite and the characteristics of Na in gibbsite crystal

The presence of Na in synthetic gibbsite was studied by several modern testing methods such as X-ray diffraction, scanning electron microscopy, energy-dispersive X-ray spectroscopy and inductively coupled plas...

Hui-bin Yang, Feng-qin Liu, Hong-liang Zhao, Rui Wu in Chemical Papers (2018)

Article

Serratanes from Whole Plant of Palhinhaea cernua

Lin-Fu Liang, Qiu-Han Chen, Jiang-Hao Xu, Ting Liu… in Chemistry of Natural Compounds (2019)

Article

Rapid desolvation-triggered domino lattice rearrangement in a metal–organic framework

Topological transitions between considerably different phases typically require harsh conditions to collectively break chemical bonds and overcome the stress caused to the original structure by altering its co...

Sheng-Han Lo, Liang Feng, Kui Tan, Zhehao Huang, Shuai Yuan… in Nature Chemistry (2020)

Article

Synthesis and characterization of a novel Schiff base and its enhancement on flame retardancy of epoxy resins

A novel Schiff base, namely N¹,N²-bis{3,4-bis(5,5-dimethyl-2-oxide-1,3,2-dioxaphosphinan-2-yl)oxy]benzylidene}ethane-1,2-diamine (PN), was synthesized by the condensation of 3,4-bis[(5,5-dimethyl-2-oxido-1,3,2-di...

Ge-Yun You, Hong-Wu He, Bin Feng, Yu-Ying Tang, Fang-Fang Fan… in Chemical Papers (2020)

Article

Development of a Monoclonal Antibody-Based ELISA for the Detection of Alternaria Mycotoxin Tenuazonic Acid in Food Samples

In this study, a specific monoclonal antibody (mAb) against Alternaria mycotoxin tenuazonic acid (TeA) was prepared and a sensitive indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) for the detect...

Yi-Fan Liang, **ao-Wen Zhou, Feng Wang, Yu-Dong Shen… in Food Analytical Methods (2020)

Article

Synthesis and Cytotoxicity of Heterocyclic Amine Derivatives of Podophyllotoxin

A series of amine podophyllotoxin derivatives was designed and synthesized by aldehydes reacting with 4β-amino-desoxypodophyllotoxin or 4′-demethyldesoxypodophyllotoxin. The MTT assay was used to test the cyto...

Dan-li Tian, Hong Chen, Gang Luo, Chun-po Liang in Chemistry of Natural Compounds (2020)

Article

Improving Sustainability of Palm Oil Production by Increasing Oil Extraction Rate: a Review

Palm oil is the world’s most-produced vegetable oil that is serving as an important source of food and energy for many develo** and underdeveloped countries. The global demand for palm oil will continue to r...

Chien Lye Chew, Chun Yong Ng, Wai Onn Hong, Ta Yeong Wu… in Food and Bioprocess Technology (2021)