- Food Science 3
- Biochemistry, general 2
- Biomedicine, general 2
- Chemistry/Food Science, general 2
- Ecology 2
- Nutrition 2
- Animal Physiology 1
- Atmospheric Protection/Air Quality Control/Air Pollution 1
- Atomic, Molecular, Optical and Plasma Physics 1
- Bacteriology 1
- Cell Biology 1
- Condensed Matter Physics 1
- Ecotoxicology 1
- Environmental Management 1
- Food Microbiology 1
- Human Physiology 1
- Life Sciences, general 1
- Literary History 1
- Monitoring/Environmental Analysis 1
- Nineteenth-Century Literature 1