- Chemistry/Food Science, general 4
- Polymer Sciences 3
- Analytical Chemistry 2
- Biochemistry, general 2
- Biomaterials 2
- Bioorganic Chemistry 2
- Inorganic Chemistry 2
- Organic Chemistry 2
- Physical Chemistry 2
- Surfaces and Interfaces, Thin Films 2
- Characterization and Evaluation of Materials 1
- Condensed Matter Physics 1