Abstract
Centennial Russet is a late maturing, high quality fresh market potato variety adapted to certain irrigated areas of the West. Tubers are oblong, smooth, shallow-eyed, and have a thick russetted skin. Baking and boiling quality is excellent.
Resumen
Centennial Russet es una variedad de papa de alta calidad para el consumo de mesa. Esta adaptada a ciertas areas irrigadas del oeste. Los tubérculos son oblongos, lisos, de ojos superficiales y tienen una piel gruesa y aspera. Su calidad sea al homo o cocida es excelente.
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Colorado State University Experiment Station, Scientific Series Paper No. 2224.
Formerly Research Plant Pathologist, Agricultural Research Service, Western Region, U.S.D.A., Irrigated Agriculture Research and Extension Center, Prosser, WA 99350
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Twomey, J.A., Hoyman, W.G. & Shaughnessy, J.J. Centennial Russet: An oblong russetted variety adapted to certain irrigated potato growing areas of the west. American Potato Journal 54, 603–605 (1977). https://doi.org/10.1007/BF02855288
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DOI: https://doi.org/10.1007/BF02855288