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Influence of packaging material on quality of paraffin waxes used in food industry

  • Petroleum and Gas Processing
  • Published:
Chemistry and Technology of Fuels and Oils Aims and scope

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Authors
  1. N. F. Bogdanov
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  2. M. I. Sergeeva
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  3. V. P. Gladyshev
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Translated from Khimiya i Tekhnologiya Topliv i Masel, No. 3, pp. 35–36, March, 1977.

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Bogdanov, N.F., Sergeeva, M.I. & Gladyshev, V.P. Influence of packaging material on quality of paraffin waxes used in food industry. Chem Technol Fuels Oils 13, 194–196 (1977). https://doi.org/10.1007/BF00729328

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  • DOI: https://doi.org/10.1007/BF00729328

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